Les meilleurs restaurants en Viriat

09/10/2026: Perfect welcome, We were served by Umara who was fantastic from beginning to end

09/10/2026: The waitress Umara was very, very nice.

26/10/2026: The meal was good but the service was a disaster

21/10/2026: Hello, I wanted to give you some feedback in case other customers are experiencing the same issue. We came to eat at your restaurant for the first time on Monday at lunchtime. The atmosphere was pleasant, the service excellent, and the waitress smiling. The food was very good. I had a Memphis burger. No dessert, as the burger was already quite substantial. After the meal, I felt unwell. I thought I ate too fast. However, I haven't been feeling well since that day. That same evening, I almost vomited, but I couldn't, despite the stomach pain. My hands and forearms were freezing, as was my head. I was sweating profusely. I saw the doctor urgently. My doctor thinks I had a drop in blood pressure. I've barely eaten anything since that meal at the restaurant because I don't have much of an appetite, and above all, I have stomach pain. It's Wednesday, and I still have a heavy feeling in my stomach, along with exhaustion that's becoming unbearable. I'm not making any complaints or anything like that; I'm only sending this message to warn you in case another customer has reported a similar problem after eating at your restaurant. If I still have stomach pain tomorrow, I'll go to the emergency room because I don't understand what's happening. The meal was good, and I didn't overeat. I would gladly eat at your restaurant again, and I've left a positive review because, once again, my message is really a warning to be vigilant in case another customer has experienced the same problem. Thank you again for your warm welcome and excellent service.

23/09/2026: Bourg-on-Presse... All for the chicken. I almost despaired. Many restaurants open, but the parking lot is empty. 12:30. What's the point? On the left at the edge of town, up the hill. Nice building. "Cheap name sign" (would be better placed on a kebab shop). Olive trees, small... full parking lot...!!! U-turn and off you go. Nice welcome, nice guests. Excellent food and drinks. Tasted great. Wonderful dining room, hall, like in a barn... old beams, air-conditioned, quiet, no children screaming, no noise. Just you and your food. The bill was... ridiculously cheap... Everything was "formidable." The chef, the team... everyone involved. I'll go there again on the way back.

06/09/2026: Everyone has to eat locally sourced chicken at least once.

06/04/2026: Well-run restaurant, excellent service, home-style cooking, we'll gladly return.

20/10/2026: After the funeral service, the SO Club organized a reception for us in a private room. We were warmly welcomed, the staff were perfectly in keeping with the theme, discreet, very professional, and attentive to everyone. They provided everything we needed, from drinks to canapés. We thank all the staff and highly recommend the SO Club for your events, whatever they may be.

11/10/2026: We came to SO Club for dinner. The atmosphere was very friendly and welcoming! We ordered several dishes: steak tartare, a classic burger, and a butcher's cut. The burger and steak tartare came with generous portions of fries and salad. However, the butcher's cut only had a handful of fries (even though it was the most expensive item...). We decided against dessert because of the high prices. A chocolate lava cake costs €8, and a lemon meringue tart costs €9. Given the current economic climate, we decided to skip dessert this time. We also noticed that SO Club offers roast chicken for dine-in or takeout. However, I don't understand why the takeout price is higher than the dine-in price. For me, this is a business inconsistency: it should be the other way around! We will, however, return another time, hoping that this feedback will help you improve!