A great little find for lunch; the place and chef are very friendly. The concise menu ensures excellent quality ingredients. Highly recommended.
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Arnaud MERCIER
.
29 avril 2026
10,0
A delight for the taste buds!
Delicious from appetizer to dessert.
Ultra-fresh ingredients, everything homemade, right down to the bread.
A chef working alone in the kitchen, creating marvelous dishes. True works of art, as beautiful as they are delicious.
A super friendly waiter who knew how to recommend excellent wines.
A very welcoming dining room. I highly recommend it.
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Hester Aubin
.
28 avril 2026
10,0
A calm, pleasant and relaxed atmosphere, a menu that isn't extensive, but the sea bream with chorizo was delicious! A must-try if you're in St Malo.
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Alexane Gawronski
.
23 avril 2026
10,0
Excellent restaurant: we thoroughly enjoyed our meal from start to finish, with a special mention for the sweetbreads glazed with soy sauce! We received a very warm welcome, the dining room is lovely, and the wine recommendation was much appreciated! We will definitely be back!
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Cécile Angenault
.
19 avril 2026
10,0
Excellent! A must-try in Saint-Malo! Local products. Everything is homemade and, above all, everything is sublime for our eyes and taste buds. Thank you to the chef for all these flavors!
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Florence Heraud
.
13 avril 2026
10,0
A timeless place in a timeless city! Simple yet creative and delicious cuisine. A lovely trip. Thank you.
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Ronan Le Glouannec [Ekko Media]
.
20 mars 2026
10,0
Excellent cuisine with superb natural wines... I highly recommend it!
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Gaël Poirier
.
15 mars 2026
10,0
It's called a bistro, but it's more of a fine dining restaurant given the quality of the dishes, which are very refined.
Furthermore, the ingredients are very fresh and expertly prepared by the chefs.
You can also order a good wine to accompany your meal. I highly recommend it.
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Rose Goutte
.
14 mars 2026
10,0
Despite being full they still made a space for me at the bar. Staff/ owners were very friendly. I had the best tartare de boeuf ever!
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Johan grobler
.
14 mars 2026
10,0
It's called a bistro, but it's more of a fine dining restaurant given the quality of the dishes, which are very refined.
Furthermore, the ingredients are very fresh and expertly prepared by the chefs.
You can also order a good wine to accompany your meal. I highly recommend it.
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Rose goutte
.
14 mars 2026
10,0