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Carcassonne
Le Bosfore

Le Bosfore sur Carcassonne

138 Avenue Gén Leclerc Carcassonne
+33 4 68 72 61 59
7,9

Basé sur 257 avis trouvés sur 4 webs

tendance

37
De 247
à Carcassonne

Les clients commentent vos plats de...

viande tacos
Carcassonne

Note et avis

Avis Note
Google 226 8.4
TripAdvisor 25 8
Avis Note
L'Internaute 4 8
Dismoiou 1 8
I stopped at this kebab shop one evening during our vacation with my husband and two sons. We received a very warm and friendly welcome. The burgers and kebab wraps/bread were delicious. The place was clean and quiet. We had a great time and a wonderful meal. I highly recommend it!
Plus de commentaires
dans Google
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22 avril 2026
10,0
Excellent kebab, perfect service and dining area. Thank you.
Plus de commentaires
dans Google
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11 avril 2026
10,0
Excellent food and great service from the owners and staff. 100% recommended if you're visiting Carcassonne. We went one day and, given the quality, we went back the next.
Plus de commentaires
dans Google
.
04 avril 2026
10,0
The owner is super welcoming and smiling!
Plus de commentaires
dans Google
.
08 février 2026
10,0
I've been a regular here for almost 15 years and I've never been disappointed. The owner is always friendly and smiling. Orders are processed quickly, even when the place is full. The prices are very reasonable. The maxi galette is definitely a safe bet, and he really does put more meat in it than in the regular version, unlike what you might find elsewhere in Carcassonne. Thank you, Chef, for your hard work, Happy New Year, and may you continue to be successful.
Plus de commentaires
dans Google
.
04 janvier 2026
10,0
The best kebab in Carcassonne! Don't hesitate to order, you won't be disappointed! I recommend the Bosfore platter for food lovers like me!! A quick hello to the owner
Plus de commentaires
dans Google
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27 décembre 2025
10,0
The best kebab in Carcassonne for years! Go without hesitation!
Plus de commentaires
dans Google
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16 décembre 2025
10,0
Very good and very friendly owner
Plus de commentaires
dans Google
.
30 novembre 2025
10,0

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24/05/2026: A small family meal, succulent duck breast, pork belly—how can I put it? The best dish I've ever had in a restaurant, it couldn't have been better. My sincere congratulations to the chef; it was simply perfect.
23/05/2026: The portions were fantastic, the Cassoulet was incredible—I couldn't finish it, and I have a big appetite! It would have been perfect for sharing. Perhaps it wasn't the right day; it was hot… It's meant to be similar to the traditional mountain stew, but without cabbage and with duck and pork (Chon), since it also had sausage… and it also has a similarity to Asturian bean stew, but only that: “a similarity.” It's different. As for the meat with fries and salad, it was incredibly tender and cooked perfectly… The service was super attentive. Impeccable. Highly recommended.
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