Lunch on a Sunday afternoon on the veranda: lovely view of the sea. So how can I tell you: delicious for the taste buds and art for the eyes. This mixture of flavors is sublime in the mouth, a small verrine offered as an aperitif: small spinach velouté and crumble (hot), my taste buds are asking for it 😃, the shared langoustine ravioli as a starter, a seafood sauerkraut and the fish plancha and its vegetables, for dessert Liège coffee and pineapple. SUPER GOOD. The service staff is attentive and kind and the kitchen staff is top notch. A must do. 😍
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Valerie Hanicot
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10 juillet 2025
10,0
Magnificent staff and above all SUCCULENT cuisine 🤩 THANK YOU Arturo and Margaux
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Laurent Maeyens
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08 juillet 2025
10,0
We came to the restaurant without knowing it and left completely won over.
The food is traditional, but it also offers the opportunity to travel with Peruvian flavors we had forgotten.
The decor also features a Peruvian touch, which is very much appreciated.
The service is what a pleasure to have a dedicated, attentive, kind person offering excellent advice. Thank you to the entire team for this warm welcome and this moment that took us back a few years.
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Gwendal le guennec
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07 juillet 2025
10,0
Great restaurant. Peruvian cuisine and a solid surf and turf menu, flavors that take you on a journey. The service is impeccable, and the staff is friendly; to top it all off, the setting is very pleasant. Highly recommended - special mentions for the cocktails, the ceviche, and the Lomo Saltado.
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Corentin SIMON
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02 juillet 2025
10,0
Well-located establishment in Arzon.
Pleasant decor and ample space to avoid being disturbed by neighbors.
The cuisine is original with a touch of exoticism, but seafood is always on the menu at this Breton restaurant.
The staff is excellent and very helpful.
Highly recommended for a great time.
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Francine Philippon
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29 juin 2025
10,0
Excellent, very warm welcome, attentive staff. Good food and beautiful presentation. Fast service (lunch on weekdays). Highly recommended.
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Géraldine Lair
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21 juin 2025
10,0
A restaurant that I highly recommend for its hospitality, service, and the top-notch cuisine. The dishes are excellent and tasty. Hats off to the chef.
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Danielle Levasseur
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21 juin 2025
10,0
Very good, tasty cuisine using local produce, and the staff were truly friendly and professional.
The biggest drawback: the wait between courses was really long; we stayed for 2.5 hours in total!
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Marc&Marie Stagnaro
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19 juin 2025
8,0
Recently moved to Morbihan, we discovered LE BOUCANIER in Arzon and it was a real treat. Some dishes with a hint of foreign flavor were delicious. The welcome was friendly and the decor warm. A place to recommend.
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Brigitte Peron
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11 juin 2025
10,0
Excellent meal with Peruvian touches
Very pleasant staff
We recommend without hesitation and will return
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helene delahaye
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09 juin 2025
10,0
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