Le Cafe Bleu Roi sur Versailles

We had a lovely time; the staff were very attentive. The main course was good and well-prepared, however, the appetizers we chose today lacked flavor. The desserts were excellent.

A very pleasant experience at Le Petit Bouillon with delicious dishes at very reasonable prices, which was a real treat. The waitress was very friendly and smiling. A minor point about the French toast was that it wasn't soaked and was a little dry. But everything else, like the beef bourguignon, was excellent. The wait was also a bit of a downside, but it was worth it. Thanks again to the whole team.

The three of us ordered beef stew in red wine, duck confit, and veal in white sauce—the classic French trio, and it was absolutely divine! 🔥 The veal in white sauce, in particular, was amazing. The creamy sauce coated the tender, stewed veal, creating a delicate and layered flavor. It was devoured within minutes of being served, and the plates were so clean you could just take them away without washing them. The beef stew in red wine was a classic; the duck confit was very flavorful and went well with the homemade mashed potatoes, though it was a little on the salty side, but that didn't detract from the overall experience. The three dishes were completely different, perfect for sharing. The desserts didn't disappoint either. With canelés, cream puffs, and tiramisu to choose from, it was impossible to decide—I recommend ordering all three to share. Most importantly—it cost less than €15 per person! For this level of quality in Paris, the value is incredible. In short: This is how you should eat in Paris! Anyone who orders Fish & Chips will regret it! 😂 Highly recommended, five stars! --- **English version:** Ordered three classics for the table — Bœuf Bourguignon, duck leg confit, and blanquette de veau — and it was an absolute win 🔥 The blanquette de veau stole the show: tender veal in a silky cream sauce, gentle and layered in flavor. Plate was licked clean within minutes. The beef bourguignon delivered the classic comfort you'd expect. The duck confit was well-seasoned with homemade mashed potatoes, just a touch salty, but it didn't take away from the experience at all. Three completely different flavor profiles, ideal for sharing between three people. Desserts didn't disappoint either — crème brûlée, profiteroles, and tiramisu were all so good we couldn't pick a favorite, so just get all three and split them. Best part — under €15 per person. For this quality in Paris, that's incredible value. Bottom line: this is how you eat in Paris. Ordering fish & chips here should be a crime 😂 Highly recommend, 5 stars!

A very friendly restaurant, excellent and generous portions... unbeatable prices and its proximity to the castle is super convenient. The staff are incredibly friendly and welcoming... I highly recommend this little gem.

Very welcoming and professional service...good and generous portions

Very good restaurant with excellent value for money. Very friendly service.

The art of not issuing a bill without having to cross the terrace and the entire establishment! Pathetic.

Honestly, I don't understand why the rating isn't at least 4.8. The onion soup is amazing, the Camembert with honey is excellent, and the sea bass fillet is cooked to perfection (which isn't often the case). The flank steak (truly flank steak) is superb. Not to mention the waitress and the manager, "Arzu," who are lovely and very attentive. Honestly, don't hesitate for a second; you won't regret it.

A warm welcome, efficient service, and excellent value for money. We know where to eat again on our next stay in Versailles.

I loved it! Super friendly service, excellent food, and inexpensive!