The place is cute, right in the center of Pierrefonds square. There's a small daily selection of dishes. We ordered an "Italian" burger, which was Italian only in name. The predominant flavor was basil, which overpowered everything else.
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Chiara Mattiacci
.
24 juillet 2026
6,0
A fantastic team, attentive and caring, incredibly helpful in quickly serving delicious dishes prepared by a creative and generous chef.
There was just one downside, though: one of the staff members, who stayed in the shade while everyone else was pacing 20,000 steps a day in the scorching sun these days, told me the day before yesterday that I could go somewhere else if the music was bothering me, since I was just a tourist... And he let us change tables, her being rather elderly and me on crutches... Top-notch! 👌 Last night he refused to give me an ashtray, claiming it was closing... I considered swallowing my cigarette butt! 🤣 All this right at the start of summer... It makes you wonder, doesn't it? 😉 If he wants, he can simply change careers...
But honestly, after going there regularly for the past 10 days, for the friendliness of everyone and the quality of the food, it's OK 🙂
Forewarned is forearmed... 😜
(Oops, I forgot to tell him he'd remember my name... 😂)
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Marie Cécile Delair
.
12 juillet 2026
6,0
Warm welcome, very good food. Restaurant with a view of the castle which gives a good atmosphere and its charm.
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Laurélie Bailly
.
01 juin 2026
10,0
Good evening,
We left a dark blue fleece with a Bourbon logo on a chair today. My name is Cristina. We had lunch at your restaurant today (April 16, 2026): I had mussels marinière and my husband, Alain, had steak tartare.
We would like to know if it would be possible to return it to us. We plan to send you a prepaid Colissimo shipping label.
Thank you in advance for your help.
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mc castro
.
16 avril 2026
10,0
Excellent meal, generous portions and delicious!
Great atmosphere throughout the service.
Special mention to the weekend staff who brought fantastic energy and really contributed to a great atmosphere!
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Lea Smith
.
05 avril 2026
10,0
1 SUPERB SAUSAGE ALIGOT WITH FRIES and Roquefort Sauce
that I had the pleasure of eating a few years ago.
And
I still remember its "deliciously peppery charcuterie" flavor!
A real treat enjoyed thanks to your restaurant!
And what a magnificent view of the castle! A feast for the eyes as well!
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Athena Callea Tv
.
26 mars 2026
10,0
Exceptional flank steak and mushroom sauce. Very generous portion.
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Mélanie Lefèvre
.
21 mars 2026
8,0
Very pleasant waiter, lovely terrace with a view of the castle, and authentic French toast.
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Alexandre chikou
.
08 mars 2026
10,0