We had Platter du Jour for lunch today, which is chicken leg rice. The rice was cooked perfectly, with a springy texture and just the right firmness. The service was quick, and the restrooms were very clean. It was also very affordable, which was great! 😁
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Yumei Teng
.
24 octobre 2026
10,0
My wife and I just had lunch here, and I highly recommend it. The owner is fantastic, a truly wonderful welcome, healthy, homemade food at a very reasonable price. I highly recommend it; you'll thank me later. We found food like my mother used to make—simple, exceptional, and just like that.
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Jean Pierre Giammetta
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22 octobre 2026
10,0
A peaceful dinner under the plane trees. Very friendly staff. Generous and delicious dishes, including Corsican products. The Corsican tomme cheese is excellent.
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Catherine Lefevre
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13 septembre 2026
10,0
I had the Italian-style beef tartare. Excellent. Perfectly spiced, lovely tables, and quick and friendly service.
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François Larmor-plage
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13 septembre 2026
10,0
Fast and efficient service. The dishes are generous and the prices are reasonable.
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Manue Bailleul
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11 septembre 2026
10,0
Typical French bistro, (yes I know it's a Corsican restaurant 😁) the steak tartaar was delicious, 9/10, the fact it's already mixed and parmezan mixed into our have it a twist. The steak tartaar is hand chopped and not machine grinded is simply delicious. Okay, enough speaking in one dish, my wife's salad was also very good, the ham was of great quality.
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a
.
06 septembre 2026
10,0
Good staff, tasty salads, terrace on a square
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Gwen Lucas
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02 septembre 2026
10,0
Very good restaurant and well located in the beautiful town of Lourmarin. Very happy with my stay and the castle visit was nice. I will come back to see you. The staff and the owner at the till were very kind.
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Isa Piquemal
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24 août 2026
8,0
Excellent. Very good meal. Plenty of choice. Very pleasant service. Excellent value for money. I recommend it!
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Marilyn Tralongo
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22 août 2026
10,0
While on holiday in the region, we discovered Le Comptoir and were delighted. The menu was simple, but each classic dish allowed us to rediscover new flavors and made us want to try other dishes. We ended up having dinner there five times during our week-long holiday!
We would definitely recommend half-board on our next visit to the region!
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Isabelle Genest
.
20 août 2026
10,0
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