Le Coq et la Mule sur Lyon

8,5

Basé sur 210 avis trouvés sur 2 webs


tendance

202
De 1 832
à Lyon
3
De 14
de cuisine Espagnole à Lyon

Les clients commentent vos plats de...

tapas coq

Note et avis

Lovely, friendly, and welcoming setting. Delicious little creamy soup with grilled chorizo. I've never eaten an octopus tentacle so tender inside and perfectly grilled on the outside <3. Yum! The dessert was just as good as the rest. I highly recommend it!
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16 octobre 2026
10,0
I arrived without a reservation and just wanted to have dinner by myself. They even set up an extra table for me! And the food was delicious!
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08 octobre 2026
10,0
I really enjoyed the main course (octopus). However, the dessert had too many ingredients and too many flavors.
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06 octobre 2026
8,0
We had a fantastic time at Le Coq et la Mule! The welcome was incredibly warm, the tapas were original and delicious, the wine was amazing, and the decor and atmosphere with its Latin and Colombian influences made the place so inviting. You absolutely have to go! Plus, they're very accommodating with dietary restrictions!
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05 octobre 2026
10,0
A nice little neighborhood restaurant with tapas-style dishes meant for sharing. The delicious sauces complement the flavors, making them very tempting. The grilled octopus is a must-try, as it's not something you find everywhere. The Latin American music sets the mood for a pleasant happy hour, but it does get noisy after a while. The service is decent, and it's best to make a reservation for the evening.
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03 octobre 2026
10,0
Excellent cuisine, everything was delicious and the service was perfect! A great find in Lyon, a restaurant to try for food lovers!
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03 octobre 2026
10,0
A must-try! When you step into Le Coq et la Mule, you're immediately immersed in the atmosphere: Giancarlo's welcoming smile, rhythmic music playing softly in the background, and the kitchen visible from the back of the room. A small menu offers high-quality dishes, including a vegetarian option. Texture, flavor—everything is perfect... and what can I say about the octopus! Cooked to perfection: crispy on the outside and meltingly tender on the inside. It's a place that makes you want to linger and take the time to enjoy a truly special moment. Expect to pay around twenty euros for a three-course meal, which is more than reasonable. Don't forget the coffee; it's excellent. Thank you, and see you soon in Lyon!
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01 octobre 2026
10,0
It was thanks to our daughter that we discovered this lovely little restaurant with its Colombian/Spanish atmosphere. The food was a wonderful discovery; I highly recommend the octopus, which is divine. The blend of colors and flavors takes you on a journey. Keep up the good work and maintain your excellent customer service.
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01 octobre 2026
10,0
⭐⭐⭐⭐⭐ A truly wonderful discovery, almost by chance! While the restaurant was full, the two owners kindly found us a table. And how lucky we were to stumble upon this place! We discovered several excellent restaurants during our weekend in Lyon, and Le Coq et la Mule will undoubtedly remain our favorite. We shared a burrata with zucchini cream and roasted hazelnuts: a delicate starter, perfectly seasoned, with wonderfully balanced flavors. The kind of dish you wish you could recreate at home! Then came the octopus… exceptional. We love octopus, and yet we had never eaten it prepared like this: tender inside, crispy outside, accompanied by patatas fries, aioli, chorizo ​​cream, and watercress. A truly successful marriage of flavors and a dish we will remember for a long time. Add to that two delightful managers, and you have a place we're truly happy to have discovered. If you're ever in Lyon, don't hesitate to venture a little outside the most touristy areas to eat here: it's definitely worth the detour! Well done, gentlemen, for your cooking, and thank you again for your kindness. We wish you continued success and all the popularity this place deserves!
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27 septembre 2026
10,0
Excellent restaurant, very welcoming! Go for it!
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20 septembre 2026
10,0

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11/10/2026: We had a wonderful time at this restaurant! The setting is lovely and the staff is incredibly welcoming. We enjoyed everything we ordered! The quality and taste were excellent. Our only slight complaint, which doesn't detract from our overall great experience, was that the Basque influence wasn't more prominent in our drinks and food! We would have loved to have some Txakoli, Sagarno, or Irouleguy (both white and red, they have some excellent ones), or even a little Patxaran or Menta as a digestif. We also would have appreciated some Basque pâté, charcuterie made with Kintoa pork, or a bit more seafood (baby squid (or at least some calamari), bonito, etc.)… and why not… all served with some Basque music…
26/09/2026: Incredible! I absolutely loved this very friendly place, the tapas were amazing, and the cocktails were expertly made by a super attentive manager! Thank you, Allan, for your warm welcome!

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