Le Cyrano sur La Bourboule

The staff were very welcoming and friendly. The fondue was delicious. We highly recommend it! 🌟

Lunch with children and friends We were seated in the large back room Incredible and exotic decor Generous and delicious portions Excellent value for money Attentive, available, and professional servers We would definitely go back

The setting was very nice and pleasant. The service was quick… perhaps even a little too quick! However, it's a shame the food wasn't really up to par: the blueberry tart wasn't homemade, and the cocktail was served without ice. Overall, a somewhat mixed experience.

The turn-of-the-century setting and the local specialties on offer make this a "place to eat"! The Auvergne-style fondue with three cheeses is remarkable...

A welcome stop in this unique location. Very friendly service.

Warm decor and atmosphere Friendly, pleasant, and quick service Perfectly cooked meat

We chose this restaurant at random, and the welcome was warm and the food was excellent. Our two small dogs were also very well received. The decor was fantastic!

A very pretty restaurant with stunning early 20th-century decor, fast service, friendly and competent staff, and a warm atmosphere. High-quality ingredients. Everything you could ask for in a good restaurant 👍

Excellent experience, great service, and generous portions. Very good value for money, plus a glass of wine with every item on the menu. Highly recommended!

This is a restaurant I wouldn't recommend for people who don't eat meat. We really wanted to have a fondue, and since I don't eat meat myself, I asked to have the cured meats removed and replaced with something else. The waiter told me it wasn't possible to remove the cured meats (so I had to give everything to my friend; luckily we were able to take the leftovers home). Instead, he simply offered me more salad (who orders fondue at a restaurant just to get salad??). So I paid the same price (€24.90) for bread and a simple fondue, which was a bit too grainy for us (probably because it wasn't cooked properly), but the taste was really good. We tried to make up for it with a dessert (chocolate cake) to share, which was good but not excellent. We didn't think the value for money was really good (€8.90 for the dessert). To end on a positive note, the servers were really friendly, we were served very quickly, and the atmosphere was very pleasant and welcoming. In conclusion, I recommend this restaurant only for meat eaters; otherwise, you'll be disappointed.