Le Kitchen et compagnie sur Clermont-Ferrand

8,9

Basé sur 980 avis trouvés sur 4 webs


tendance

2
De 399
à Clermont-Ferrand
2
De 163
de cuisine Française à Clermont-Ferrand

Note et avis

A quiet restaurant tucked away in an alley in the heart of Clermont. A small restaurant with two alcove dining rooms, very cozy and with professional service. We first discovered it at the end of October with a starter of calf's head with gribiche sauce, followed by a local dish: truffade. We returned at the end of December for an excellent onion soup to warm us up, and then a melted Saint-Nectaire cheese... absolutely divine. All the dishes are excellent and generous... no room left for dessert 😉. And as they say, good things come in threes... we'll be back on our next trip to Clermont. A bonus: the restaurant accepts holiday vouchers... there's no cell service inside, just step outside to get the codes, validate them, and you're all set.
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06 janvier 2026
10,0
Excellent, everything homemade, right down to the after-dinner drink.
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17 décembre 2025
10,0
A warm and welcoming restaurant, excellent food, and attentive service that truly cares about the customer experience – we highly recommend it.
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14 décembre 2025
10,0
Excellent meal, generous portions, quality ingredients
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14 décembre 2025
10,0
Small restaurant in the historic center, very typical, old rooms with fireplace, nicely decorated, pretty plates, and a very good menu based on regional products.
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09 décembre 2025
10,0
Despite its unassuming name and storefront, Kitchen is a hidden gem of traditional local cuisine. Venture inside, and beyond the counter, you'll discover two charming dining rooms and delicious homemade dishes. We savored a flavorful foie gras, an exceptionally tender cut of beef with a melt-in-your-mouth truffade, and an incredibly decadent nougat glacé. The person who greeted and served us (perhaps the owner?) was very friendly and offered excellent advice. A must-try! It may not look like much from the outside, but the food served in this restaurant is traditional, homemade, and delicious. I would definitely recommend it!
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06 décembre 2025
10,0
Restaurant on a small street But definitely not to be missed! Very friendly staff Set menu €30 Foie gras Calf's head and tongue Beef steak with pear-shaped sauce Excellent
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06 décembre 2025
10,0
A very warm welcome from the hostess. The food is truly excellent. Everything is homemade. The foie gras was homemade and semi-cooked. And the pear was as tender as rump steak. And don't even get me started on the truffade... In short, go for it! You really won't be disappointed. And it's very good value for money for homemade food. I hope to return. Best wishes to you.
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04 décembre 2025
10,0
Nothing to say, very good, well served, a great place.
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16 novembre 2025
10,0
During our holiday in the Auvergne region, we were looking for a restaurant that would serve us local products: this restaurant perfectly met all our expectations. Every ingredient was high quality, and the generous portions were simply irresistible. We received a warm welcome and enjoyed a very pleasant conversation. Thank you for everything, and we will gladly return on our next trip to the Auvergne!
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12 novembre 2025
10,0

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06/12/2025: Update: I've tasted the food! The truffle was succulent, the meat was delicious, and the desserts were simple yet satisfying!! I haven't tried the food yet (but I will soon!), but I can tell you about the service, which was very efficient, and especially about the owner, who is lovely and passionate! You can tell he's put his heart and soul into taking over this legendary Clermont establishment, and he's succeeded! The decor is fantastic, beautiful, original (the props! 👏), and well thought out. There are free games (darts and board games). They organize themed evenings. They're open Tuesday through Saturday for lunch and, for now, Thursday, Friday, and Saturday evenings. And do we even need to mention the stunning view of the Puy-de-Dôme? 🤩 A place to (re)discover!!

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