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Restaurants
Hautes-Alpes
Saint-Chaffrey
Le Loup Blanc

Le Loup Blanc sur Saint-Chaffrey

1 rue Neuve Saint-Chaffrey
+33 4 92 24 14 27
8,5

Basé sur 1 227 avis trouvés sur 3 webs

tendance

1
De 23
à Saint-Chaffrey
1
De 15
de cuisine Française à Saint-Chaffrey

Les clients commentent vos plats de...

raclette fondue boeuf beau viande charcuterie foie parfait fromage cafe passer coeur enfant salade risotto
Française
Saint-Chaffrey

Note et avis

Avis Note
Google 1 9
TripAdvisor 725 8
Avis Note
L'Internaute 7 6
We thoroughly enjoyed the fondue and raclette. All the staff were very friendly and welcoming, and the cozy decor was tastefully done! We had a wonderful evening. A great find!
Plus de commentaires
dans Google
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28 avril 2026
10,0
Dinner for two, warm atmosphere, excellent risotto and lamb shank. A very pleasant surprise.
Plus de commentaires
dans Google
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06 avril 2026
10,0
We had lunch on the terrace after a morning of skiing. The welcome was very friendly and professional. We enjoyed an aperitif in a small outdoor lounge. The meal and service were perfect. I highly recommend this restaurant.
Plus de commentaires
dans Google
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06 avril 2026
10,0
We received a very warm welcome and enjoyed excellent and original cuisine made with top-quality ingredients! I highly recommend it!
Plus de commentaires
dans Google
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28 mars 2026
10,0
Excellent restaurant Smiling service
Plus de commentaires
dans Google
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21 mars 2026
10,0
We came for lunch, the decor was very nice, and the meal was excellent. Special mention for the desserts!
Plus de commentaires
dans Google
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20 mars 2026
10,0
Superbe atmosphère and cheese specilities
Plus de commentaires
dans Google
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18 mars 2026
10,0
A very welcoming place, the starters are very good, and probably the main courses too, except for the two-cooked chicken with small pasta shells, which was bland, dry, and without even a sauce. €64 for two is outrageous! Needs improvement.
Plus de commentaires
dans Google
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18 mars 2026
6,0
A very beautiful setting, all complemented by impeccable service, but most importantly, everything was very good.
Plus de commentaires
dans Google
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16 mars 2026
10,0
First visit to the Loup Blanc restaurant in Serre Chevalier. I absolutely wanted to end my vacation with a raclette. The online booking system was fantastic, with the little reminder in the calendar 📅. The decor and atmosphere are very pleasant, and the service was quick and efficient (the welcome could have been a little warmer, but seasonal staff come and go...). The raclette and side dishes were generous and delicious. We'll definitely be back to try the Swiss fondue.
Plus de commentaires
dans Google
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15 mars 2026
10,0

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Le 34

25/03/2026: Nothing beats hearty mountain fare on a cold night. We enjoyed an incredible fondue (one of the best I've ever had!) accompanied by a lovely selection of local charcuterie, as well as a delicious croziflette where the sweetness of the onions was perfectly balanced. Everything was complemented by a fresh salad and a good local red wine. The service was attentive and friendly. I highly recommend it!
07/03/2026: Excellent service 😊 I've been going back for six years now and I've never been disappointed by the food. The fondues are exceptional, as are the desserts!! Go without hesitation.
8,0
460
Avis

L'estable

14/04/2026: Thank you to Dorian for his warm welcome; the meal was excellent with very quick and friendly service! My friends and I had a wonderful evening and were able to taste and discover local specialties. There was absolutely nothing to criticize about the entire meal. Best of luck to the whole team!
15/03/2026: A truly wonderful place in Serre Chevalier. The porcini mushroom fondue was excellent and generous, which we enjoyed with their beautifully presented vegetarian side dish. We couldn't resist dessert, though, and their pecan and exotic fruit tart of the moment was absolutely divine! The waiters and waitresses were incredibly attentive, and despite a busy Saturday night, the atmosphere remained pleasantly quiet. A special mention goes to the sparkling tableware, even though we were perhaps not the first to forget to stir the fondue for a little too long. Thank you for a lovely evening.

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