Le Marquant City sur Angouleme

8,1

Basé sur 594 avis trouvés sur 3 webs


tendance

13
De 114
à Angouleme
7
De 50
de cuisine Française à Angouleme

Note et avis

A quiet day with few customers and little atmosphere. The quality of the andouillettes and frozen fries was acceptable, but lacking that extra something. The crème brûlée, worthy of a gourmet café dessert, was nothing special. Really nothing to write home about, and the glass of wine (with the rib-eye steak) didn't improve the experience.
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30 mars 2026
6,0
Dinner on a Thursday evening with colleagues. A simple and satisfying meal! Excellent red meat 👍👍👍
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06 mars 2026
10,0
A wonderful discovery! It had been a long time since I'd been back to Angoulême. A great place that's not in the city center, but still easily accessible. In short, excellent meat, a great atmosphere, homemade fries... I was completely full by the end of my meal, and the price was reasonable! I had the 450-gram Charolais ribeye steak! You can go there without hesitation!
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21 février 2026
10,0
Excellent service, simple but effective quality products, I highly recommend them
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14 février 2026
10,0
A quick meal before our train, warm service and meat cooked perfectly over a wood fire… we'll be back!
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07 février 2026
10,0
We arrived at 12 pm and were still admitted. I want to thank the manager and his team for the excellent service. They were fantastic! They were all smiles from beginning to end, despite a busy evening. The meal was excellent, the meat was cooked to perfection! The homemade fries were delicious. The desserts were also very good. I highly recommend going there if you're looking for a good restaurant in Angoulême. Thank you again.
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01 février 2026
10,0
Excellent restaurant. The owner and waiter were very friendly. The food was superb. I highly recommend this place. (From Picardy)
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03 janvier 2026
10,0
While passing through Angoulême, we had lunch at the restaurant "Le Marquant City." The atmosphere was warm and the service very professional, with staff attentive to customers. Everything was perfect. I particularly recommend the beef carpaccio with its camembert cooked in embers—a truly wonderful and indulgent combination. The carpaccio is carved in front of the customer by the chef. A must-try!
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30 décembre 2025
10,0
We had lunch at this restaurant for the first time. The warmth of the wood fire was wonderful in December. The atmosphere and the staff were welcoming. As for the food, it was generous and delicious. We highly recommend this little restaurant. Thank you to the team! See you soon!
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30 décembre 2025
10,0
Pleasantly surprised by the restaurant. The welcome was simple and friendly, and the food was excellent. I highly recommend this restaurant.
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27 novembre 2025
10,0

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