Le Patio de L'Erdre sur Suce-Sur-Erdre

Trop cher pour la qualité engagée 1 planche de charcuterie (assez conséquente) que nous avons commandée car l'établissement ne sert aucun amuse gueule avec l'apéritif... 2 coupes de champagne (servis d'une bouteille ouverte depuis certainement un moment ce qui fait que le vin était éventé) 2 pizzas 2 verres de vin 2 cafés 92€ Pour un repas qui somme toute n'était pas extraordinaire.

Very pleasant place, we had lunch by the water. Friendly service We have been here before and we will come back!

After several dinners at this restaurant, we are delighted. The dishes as well as the pizzas are very good! The setting is also very beautiful.

I am a regular customer of this restaurant. I have lived in Sucé sur Erdre for 4 years and it is always a pleasure to taste the pizzas during evenings with my friends. The delivery time for orders is very reasonable and the pizzas are always freshly out of the oven. I have also had lunch there both on the terrace and inside on several occasions and I have always enjoyed these moments. The care taken in the layout of the restaurant combined with the quality of the dishes as well as a very pleasant service make the O Patio restaurant a sure value for me and my loved ones.

Great service and excellent cuisine including a very good tartare!! I recommend. A very good moment of relaxation facing the Erdre Philip

We’ve been coming regularly for years! We always come back with pleasure! The welcome is warm, the service is dynamic, and the dishes are excellent.

Unannounced family meal this Thursday at the Patio in Sucé sur Erdre. We love this place for its exceptional location and come here occasionally when we are in the town. Very good tartare, very good scallop pasta and perfect vegetarian pizza… very good desserts. The staff welcomed us cordially. We will come back.

We visited here in a Sunday evening. The restaurant was not too busy. We asked for a table in French (I admit my French is a little bit rusty), but the man who welcomed us realised we were English and spoke back in English! We ordered our food & wine and asked for water (seeing every table had tap water carafes) and bread, we thought it would be the same. We got a €5 bottle instead and no bread! The service was quite abrupt, we didn’t feel particularly welcome, the food was ok. The veg were very over cooked and the ‘additional salad’ that we were asked about and charged for was a leaf of lettuce smothered in dressing and onion. The truffle mash was amazing though! Overall the experience was not the best. Overall not the greatest experience.

Very pleasant service and we enjoyed our dishes.

Dinner as a couple in a great setting. This is not our first time in this restaurant. We enjoyed a pizza but especially the Milanese escalope. The welcome is warm and friendly. The only downside is the ice cream for dessert. What a shame to serve industrial ice cream when at Suce sur Erdre you have frozen white ice creams produced on site and which are excellent. We'll come back but we won't have any more ice cream.