A place I absolutely love!
The pizzas are truly excellent, made with quality ingredients, full of flavor, and crafted with love.
Fred and Françoise are very welcoming, and we always have a wonderful time. It's definitely one of my favorite places for a great pizza.
I highly recommend it!
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Agathe Ganier
.
17 septembre 2026
10,0
I'm a regular at L'Atelier à Pizza, and they have the best pizzas I've had in the area! Fred and Françoise are very welcoming and friendly. I highly recommend them!
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E Roue
.
17 septembre 2026
10,0
The owner is very friendly and welcoming.
Always ready to help.
We'll come and try your pizzas, you big hunk!
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Clement
.
29 août 2026
10,0
Fred is very welcoming, friendly, and genuinely kind. A pleasant person, I highly recommend him!
We'll definitely come for a meal next time we're in Nantes and Brest. All the best!
Cédric
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Cedric Collichet
.
29 août 2026
10,0
Passing through Redon, we stopped by chance and what a wonderful discovery!
The pizzas are excellent, very generously topped, and the service is simply exceptional. The owners are lovely and very welcoming.
An address we recommend 100%!
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Marion Vdl
.
07 août 2026
10,0
I don't eat pizza often, but these are exceptional. The crust is incredibly thin and crispy. I enjoyed eating the whole thing. I'll definitely be back!
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Marielle LECOCHE
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22 juillet 2026
10,0
Delicious pizzas, a warm welcome, and a clear sense of business; they were running a little late, so they offered a soda and a lollipop to the child in our party and a bottle of rosé to the adults.
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Marie Mollard
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12 juillet 2026
10,0
For the second time while traveling around Redon, we chose to eat at a truly good pizzeria, in the best sense of the word. Excellent value for money for a thin and light pizza with crispy edges, perfectly cooked and made with top-quality ingredients. We had the four-cheese pizza, a real treat. Thank you and we'll be back very soon. Isabelle G.
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Isabelle
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04 juillet 2026
10,0
Very friendly welcome, quick preparation, delicious pizza, a must-stop during the Mystériales festival!
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Tepthida Hay
.
07 juin 2026
10,0
I highly recommend this pizzeria; I eat there at least three or four times a month. The food is delicious, and Françoise and Fred are incredibly kind.
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Pierre-Louis Baron
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21 mai 2026
10,0