Le Robinson sur Ota

6,9

Basé sur 440 avis trouvés sur 3 webs


tendance

11
De 34
à Ota
6
De 18
de cuisine Française à Ota

Les clients commentent vos plats de...

poisson soupe port peche moules salade simple langouste tiramisu beau poulpe dorade cuit
Ota

Note et avis

Very warm welcome Lovely terrace We had delicious linguine with prawns I recommend this restaurant
Plus de commentaires
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09 juin 2026
10,0
The mussels were delicious, the homemade fries were excellent, and the staff were very attentive. We highly recommend it!
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03 juin 2026
8,0
The sea bream with vegetables was plentiful and very tasty. The fries were brown and soggy. The service was rather inattentive and only moderately friendly.
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02 juin 2026
6,0
45 minutes to wait for one slice of foie gras, no apology from them, quite the opposite, it's up to me to understand... The food is decent, go there if you can't find anything better elsewhere.
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29 mai 2026
6,0
The sea bream was excellent and the mussels with goat cheese were delicious. My wife and I thoroughly enjoyed our meal... the French toast was divine. The view was lovely and the waitress was very attentive.
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25 mai 2026
10,0
A skate wing to die for! Generous portion, perfectly cooked, warm welcome, perfect atmosphere
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11 mai 2026
10,0
Not great value for money... €50 for two people for a small salad, a hamburger, and a draft beer... Let's just say you're paying for the terrace view of the marina under construction... On the other hand, the waitress was friendly 😊
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07 mai 2026
6,0
I highly recommend Le Robinson; we were very satisfied with our stay. There were four of us from Bastia. 😉
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04 mai 2026
10,0
A charming little restaurant in Porto Ota, offering a calm and authentic atmosphere in early May. We had a wonderful time by the harbor, with the sunset as our backdrop. The waitress was very friendly. We enjoyed a delicious meal in the simple and peaceful atmosphere of a fishing village. A truly lovely place to enjoy the setting and a timeless moment.
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04 mai 2026
10,0
Friendly and welcoming service. Generous and excellent meals. Great setting. I highly recommend it; the tiramisu was very reasonably priced and generously filled 😁.
Plus de commentaires
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28 avril 2026
10,0

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u Fragnu

06/04/2026: I regret not sharing the other reviews, including those from Italians; the owner is kind, and the place, aside from the Carrefour-esque lighting, is welcoming, historic, and well-located. The food isn't noteworthy; the wild boar stew is tough, the fries are good, the pizza... French: mozzarella is unremarkable, the olives are pitted from the supermarket (in an old olive press...), and the dessert is also disappointing. It's a shame, I would have liked to give a better rating; perhaps it was just a bad night.

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