Les meilleurs restaurants en Ota

06/04/2026: I regret not sharing the other reviews, including those from Italians; the owner is kind, and the place, aside from the Carrefour-esque lighting, is welcoming, historic, and well-located. The food isn't noteworthy; the wild boar stew is tough, the fries are good, the pizza... French: mozzarella is unremarkable, the olives are pitted from the supermarket (in an old olive press...), and the dessert is also disappointing. It's a shame, I would have liked to give a better rating; perhaps it was just a bad night.

11/05/2026: A skate wing to die for! Generous portion, perfectly cooked, warm welcome, perfect atmosphere

07/05/2026: Not great value for money... €50 for two people for a small salad, a hamburger, and a draft beer... Let's just say you're paying for the terrace view of the marina under construction... On the other hand, the waitress was friendly 😊

14/04/2026: Excellent experience. A very warm welcome from a local waiter and a friendly waitress from Brussels. Outstanding cuisine. Very good value for money.

07/04/2026: Exceptionally good burger (real butcher's steak perfectly cooked, very good bun), tasty fries and a great view of the sunset over the sea!

15/05/2026: A wonderful discovery in Porto! The Corsican dishes are authentic, generous, and full of flavor; you can taste the quality of the ingredients and the expertise. The pizzas are also excellent, with perfect dough and delicious toppings. The welcome is particularly warm, the staff is attentive, and the restaurant has a very pleasant atmosphere. A place where you feel comfortable and want to return. I highly recommend it!

13/05/2026: I had lunch at this restaurant, and it was exactly what you're looking for when you want to get away from the tourist crowds. The welcome is direct and warm, like being at a friend's house where they're waiting to eat. The owner comes around to the tables, chats, and explains the dishes in a straightforward way. You can feel the family atmosphere as soon as you walk in. As for the food, it's authentic Corsican: well-aged charcuterie, sourced from local producers, and melt-in-your-mouth cannelloni with brocciu cheese. No frills, just simple, well-prepared ingredients. The house wine complements everything without breaking the bank. The atmosphere is lively, just the right amount of noisy, with conversations drifting into Corsican from table to table. You feel like you're invited to a family meal rather than a restaurant. In short, if you want to eat Corsican food without the tourist traps, go for it. We'll come back as soon as we're in the area again.

15/10/2025: Hotel very well located on the port. Very good value for money. Room overlooking the sea with balcony, air-conditioned and equipped to serve coffee or tea. Very pleasant welcome by the owner who is available and attentive to the well-being of her guests. Establishment to remember and to return to.

12/10/2025: Clean rooms, beautiful landscapes, clean sea, good food!