Le Septentrion sur Marcq-En-Baroeul

Elegant setting, quality service, quality cuisine. And suddenly, it's a client's birthday, and the boss plays Patrick Sebastien music loudly in your ears for several minutes. And this several times. It ruined the end of lunch for me.

We trusted Stéphane and his team to organize our wedding. Everything was perfect! From the reception until the end of the evening everything went perfectly well. The quality of the food and drinks, the friendly and attentive service and a great atmosphere hosted by DJ Fred. Not only will we have incredible memories, but all our guests were also delighted with this wonderful evening. Thank you so much !

The Septentrion offers a beautiful setting for a good intimate meal but also for a wonderful family celebration, in winter as in summer. Stéphane Couronnel, with his team and DJ Fred, organized a turnkey gastronomic and festive evening for my 70th birthday with class and without stress, appreciated by all.

We had an excellent lunch! The team took good care of us, I recommend the address!

Very friendly place. Very welcoming, understandable and attentive staff. I will come back.

Classic but inventive cuisine for pizzas and the dish of the day Very well cooked choice meat Delicious desserts (at least 20 different ice creams!)

We came to have a big family meal for our mother's 90th birthday. The reception on the phone is impeccable with a very helpful and available boss, we organized everything remotely with great fluidity. The same day, very pleasant and delicious aperitif on the terrace and delicious lunch with attentive and adorable staff. Everyone had a great time and will keep fond memories of this exceptional day. I highly recommend this establishment, and its pleasant and competent owner.

Very good restaurant, the food is refined. The young chef is accessible and answers questions when he comes into the room to see customers.

Venons depuis longtemps au Septentrion. La salle est chaleureuse, l'accueil également. Avons commencé par des croquettes de ris de veau, très bonnes, pour continuer par du ris de veau sauce forestière, excellente cuisson, parfait et très bien préparé. Pour finir crêpes suzettes flambées par le patron Stéphane que nous revoyons à chaque fois avec grand plaisir. Repas de qualité.

We ate here during a short stay in Lille. And it was the best and most authentic restaurant experience we had. We took the L91 bus to and from Lille Flandres station for a couple of Euros each. It took under 30 minutes followed by a short walk along a field and you come across this place. The staff were welcoming and fun, and the food was great and good value. We went at lunchtime and sat outside in the sunshine drinking white wine and admiring the unusual chickens. No tourists, at least no obvious ones - well worth the travel.