Le Serre sur Villefranche-Sur-Mer

When you feel like they are not waiting for you. Come at the time of opening, tables are not ready with some Stuff on them, and waiter says - 10 more minutes. Now I think that we should go away that time, because the food was average also.

A great place to discover in the narrow streets of Villefranche. A warm welcome and home-style cooking.

Small pizzeria in an alley. One person handles everything. The pizzas aren't as generously topped as they used to be, but the ingredients are decent. The price is reasonable.

I ate at this place yesterday, and I was immediately struck by the inviting, dreamy location tucked away in a picturesque side street. The welcome was warm, friendly, and heartfelt. Inside, it's not too big, maybe six or seven tables. The smell of fresh food wafted from the kitchen. I felt truly welcome, and it was clear that the owner genuinely enjoys hosting people. I rarely see that. As for the food: Okay, even if some things weren't 100% perfect and fancy like in a 5-star superior hotel like the Savoy, I could definitely taste the love and passion on every plate. Everything was very fresh and handmade 🙏 Honestly, who cares? So what if the quiche was a little darker, but still incredibly delicious! One more thing: considering that the owner does EVERYTHING herself—cooking, hosting, serving, etc.—the value for money is really good. I would go back anytime, maybe accepting that the food wasn't quite 100% perfect, but I'd still rather experience the friendliness at the entrance and feel the passion on my plate than overpriced food and gold leaf on my salad 😉

Unforgettable French Onion, & a Crêpe will go down in history. Subtle, rich & delicious. Un repas parfait. Magie culinaire!