In the central square of Antibes, the restaurant has about ten (tiny) outdoor tables where it is pleasant to eat in the summer. The service is a bit cold and not very attentive (they don't put their hands inside the glasses while they bring them). We tried some Moules and a fish; portions not abundant and prices average for Antibes but expensive compared to other areas (mussels at €20 with small portion...) Not very satisfied...
            
            
                
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                    Luca Zecchini
                
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                        19 septembre 2024
                
                
                    6,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Cosy, friendly and attentive service, old-fashioned specialties that are well prepared for reasonable prices
            
            
                
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                    Frans Lampe
                
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                        03 septembre 2024
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Nice place, typical dishes, very seasoned, friendly staff, fast service. Three courses (second courses), a liter of house wine and a coffee €91.
            
            
                
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                    Luca Barbieri
                
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                        31 août 2024
                
                
                    8,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Great experience! From service to plate we were delighted!
            
            
                
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                    Arnaud
                
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                        31 août 2024
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                We were late coming to this restaurant.  We took our English grandkids there and they had a great French experience of snails.  The service was great, they took their time with the kids and their snails. I had steak, delicious.  We’ve been there only twice, but going back for lunch with friends.  We had steak and it was good.  They also do gluten free there.
            
            
                
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                    Anne Anderson
                
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                        28 août 2024
                
                
                    8,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Passing by this restaurant by chance, we got a hello from the waiter... which is becoming more and more rare, and which made us stop there.
Hearty and truly delicious meal. Little extra touch, a small plate of vegetables for my 1 year old son.
Nothing to complain about, great restaurant.
            
            
                
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                    Sieminski Gael
                
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                        27 août 2024
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Being the son of a French master chef, you have to hit hard to surprise me taste-wise. It’s a successful bet with brillo for this establishment which was recommended to me by my father. Hearty and tasty traditional dishes, homemade down to the smallest detail. A beautiful presentation, attentive service, always attentive to customer needs. It's been a long time since I've tasted such a tasty Milanese escalope with mushroom sauce, and to finish in apotheosis and delicacy with such a melting chocolate mouse! Well done !
And special mention for the tartiflette which is worth the detour!
            
            
                
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                    Studio Radio Media
                
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                        24 août 2024
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Reviews share,
Especially on quantities.
The taste of my fish soup was amazing.
The mussels with cream sauce correct.
The server is great.
The addition remains salty
            
            
                
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                    Yannick Ferciot
                
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                        23 août 2024
                
                
                    6,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Sono venuta qualche giorno fa con amici e ci siamo trovati molto bene fin dalla prenotazione. Sono capitata sulla segreteria telefonica e non ho lasciato nessun messaggio, ma con mia grande sorpresa mi hanno richiamato nel giro di 5 minuti. Il servizio è stato ottimo e cortese, i piatti davvero buoni, porzioni abbondanti e il vino molto buono. Il conto è nella media dei ristoranti del posto. In quattro 111 euro compreso il vino non è male per Antibes. Lo raccomando
            
            
                
            
            
                
                    
                        talpi65
                    
                
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                        07 août 2024
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Early Aperol's, great food, house wine was excellent, finished off with a couple of Limoncello's.  French Onion Soup starter was special.
            
            
                
            
            
                
                    
                        knixolle
                    
                
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                        15 juillet 2024
                
                
                    10,0