Le Verlaine sur Lille

Tres bonne brasserie avec menu qui change chaque jour, toujours du poisson au menu. A souligner : l originalité, la qualité, la présentation. Plat d agneau copieux, celui de Saint jacques pas trop. Il faut savoir que le lieu est très bruyant, et qu'il est de coutume de mettre des aliments froids dans des assiettes chaudes (accompagnement des saint jacques, crémeux de maïs de l 'entrée) C est particulier mais on peut demander chauds. Belles propositions de vin. Photos de selle d agneau aux herbes, Saint jacques, crémeux de maïs et œuf parfait, crottin de Chavignol pané.

The Verlaine, big brother of Rimbaud in Cormontaigne, also offers high quality cuisine, the staff is very pleasant and the dishes change every day. To try without hesitation even if you just have a beer.

It's a slightly noisy restaurant (due to its small size) but very good gastronomically, I find it a little expensive on certain starters/dishes but the quality is always there, I still highly recommend it!

Average, bohemian style, expensive, glass of beer filled well below the limit, average food with no frills, overpriced for my taste.

Great address... Friendly and impeccable service... generous in peanuts... Stylish old-fashioned decor... Highly recommended.

Slate menu for lunch which changes every day, generally 2 starters, 3 main courses and a suggestion and 2 desserts. Fine cuisine, pleasant service, good atmosphere but a little noisy in the dining room, when the weather permits on the terrace and that's the best! This is not our first time and so far never disappointed.

I enjoyed this rather cool, quiet place... Customers from all walks of life