L'endroit sur Sarlat-La-Caneda

7,1

Basé sur 1 047 avis trouvés sur 4 webs


tendance

25
De 104
à Sarlat-La-Caneda
21
De 56
de cuisine Française à Sarlat-La-Caneda

Les clients commentent vos plats de...

salade confit canard foie pizza simple passer cafe parfait pommes steak gouter viande

Note et avis

Very welcoming place, excellent servers, delicious food at reasonable prices... I highly recommend it!!! 👌
Plus de commentaires
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15 avril 2026
10,0
Top-notch restaurant, with very friendly staff and a very generous and absolutely delicious meal. It had been a long time since we'd eaten so well in a restaurant and had the opportunity to chat so much with the team, who took the time to explain their knowledge and are clearly proud of their products. A big thank you and congratulations for the warm welcome! Signed, the two little Bordeaux locals 😉
Plus de commentaires
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22 mars 2026
10,0
Very pleasant! At the end of February, with the beautiful sunshine, the terrace was full, so there was a bit of a wait, but nothing too bothersome. The service was very friendly, highlighting the local and, more generally, French products used in the cooking. The porcini omelet, the Périgord burger, the Regina pizza, and the Black Angus ribeye steak—we all thoroughly enjoyed our meals. We'll be back to try the rest of the menu.
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26 février 2026
8,0
A very warm welcome. Excellent service and delicious food. We brought our small dog with us. Highly recommended!
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17 février 2026
10,0
A very pleasant welcome, we recommend it 😊
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15 février 2026
8,0
We discovered this restaurant and had a wonderful meal! A very warm welcome, quick and helpful service! Local ingredients were expertly prepared, and the desserts were to die for!!! (Pistachio and raspberry fondant) A must-try in Sarlat! We will definitely be back!
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15 février 2026
10,0
A warm welcome, delicious local wine, and excellent meat! Go without hesitation, you won't be disappointed!
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14 février 2026
10,0
We had a very good meal; the young waiter Noam was very friendly and very professional.
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03 février 2026
10,0
The welcome was good, but the cassoulet was more like William Saurin than a traditional cassoulet; it's a shame the food didn't live up to the service.
Plus de commentaires
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03 janvier 2026
6,0
Excellent place, a big thank you to Christophe, aka Paterne, for his hospitality. L. & B. from the 37, not far from Sonzay
Plus de commentaires
dans Google
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03 janvier 2026
10,0

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