Les 4 Sergents sur La Rochelle

8,4

Basé sur 3 813 avis trouvés sur 5 webs


tendance

31
De 344
à La Rochelle
17
De 160
de cuisine Française à La Rochelle

Note et avis

A vibrant and friendly place. The cuisine was exquisite. The service was excellent, making it a perfect surprise for a birthday celebration. 🎂 Thank you so much to the team for this wonderful day!
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12 juin 2026
10,0
Smooth service and pleasant staff, thank you Aïna.
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11 juin 2026
10,0
A very enjoyable time. Nice setting. Lovely menu. Thanks to Aïna for the outstanding service ;)
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11 juin 2026
8,0
We had a great time, thank you Aïna for the excellent service.
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11 juin 2026
10,0
Excellent restaurant, the staff is very friendly!
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11 juin 2026
10,0
Excellent place with very good food
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11 juin 2026
10,0
Excellent, and a fantastic place! Thanks to the head waiter for his great sense of humor.
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09 juin 2026
10,0
Excellent lunch. The staff were very professional and friendly from beginning to end.
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08 juin 2026
10,0
Great atmosphere Saturday night with the singer. The menu was hearty and delicious.
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08 juin 2026
10,0
A wonderful evening at this restaurant. The welcome was fantastic. Special mention to our waitress Mathilde, who was very pleasant, friendly, and helpful. Also, Émeline was very smiley and kind. I highly recommend it.
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dans Google
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07 juin 2026
10,0

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Christopher Coutanceau

06/09/2026: A first visit, but certainly not the last, to a magnificent setting where we learned about the culinary arts from Messrs. Coutanceau and Brossard. The service was seamless and highly professional, yet discreet and very friendly, with refined cuisine, a multitude of flavors so perfectly combined, served on superb tableware. The menu and service were exceptional from beginning to end. Michelin should be awarded four stars; you'll easily earn them. A huge congratulations to the entire team for all the work done behind the scenes that allowed us to have an unforgettable lunch.
30/08/2026: A magnificent "Sea Trip," named after the tasting menu! The dish that impressed me the most was "The Whole Lobster," from head to tail, but especially the contrasting textures, from ice cream to potato chips. The most memorable lobster I've ever had in any fine dining restaurant. Of course, the other dishes also brought their own unexpected qualities and flavors (I'm thinking of the mussels and the ever-popular sardine). The service is friendly, warm, attentive, and not at all stuffy. The view of the bay is exceptional. It was a real treat to dine at this restaurant, which is well worth the trip.

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