Very nice setting and pleasant service.
A minor drawback was the chef's "techno" dessert; it was more savory than sweet, making it more of an appetizer than a dessert.
Plus de commentaires
dans Google
Christophe Prunier
.
20 août 2026
6,0
A… conceptual experience.
The Caesar salad came with olive oil ice cream so sweet that I spent part of the meal wondering if it had been switched with the dessert.
Then came the chef's "techno" dessert: peas, wasabi mousse, strawberry/red berry ice cream and coulis, parmesan crisps… On paper, it's audacious. On the plate, I mostly felt like I was witnessing a meeting of flavors that had never intended to be together.
I like being surprised at restaurants. Here, I was mostly surprised that someone had tasted it before serving. Two stars for the service and the audacity (because it took some).
Plus de commentaires
dans Google
Julien P
.
20 août 2026
6,0
A truly wonderful place where you can eat well with tempting and delicious vegetarian options, all in a cheerful atmosphere in a magnificent setting.
Plus de commentaires
dans Google
Lipoune PERAY
.
17 août 2026
10,0
Tucked away on a street in Albi, near the cloister, are two restaurants: Calvi and Les Arcades! What a delightful discovery, dining at the foot of the arcades on a pleasant terrace. The young staff is very welcoming, smiling, and energetic. The service was quick. The dishes were excellent, with a very affordable set menu (starter, main course, dessert). We had a very enjoyable time on a less-visited street. An address to remember; we'll gladly return.
Plus de commentaires
dans Google
Evelyne Martinet
.
16 août 2026
10,0
A great place to remember, the meal was excellent, and the staff were very professional. Thank you and best of luck!
Plus de commentaires
dans Google
Fanny Roguet
.
11 août 2026
10,0
We made a reservation by phone the day before, but it hadn't been noted on the day itself… Luckily, the restaurant was empty, so we were able to eat. The starter, gazpacho with cucumber and fresh goat cheese, was excellent, but the main course, pasta with duck liver, was really just okay; the liver was still cold inside… Dessert was good. The waiter was fairly friendly, but nothing special.
Plus de commentaires
dans Google
Poinsignon Clémentine
.
09 août 2026
8,0
A very pleasant lunchtime. Lovely terrace. Quick service and delicious food.
Highly recommended.
Plus de commentaires
dans Google
Lucile STELLA
.
08 août 2026
10,0
The food was good, but we ate in full sun. The umbrellas didn't provide any shade.
Plus de commentaires
dans Google
Hidfus Hidfus
.
08 août 2026
6,0
My wife and I came for dinner and everything was truly excellent, with very reasonable prices. I tried the beef tartare and loved it! You can tell the ingredients are fresh and of very high quality. As for the service, if I could give six stars, I would without hesitation. I highly recommend this place!
Plus de commentaires
dans Google
Gabriel Cavalca
.
07 août 2026
10,0
Excellent experience! Set menu (starter, main course, dessert) for 20 euros. Everything was excellent. Truly homemade food. Clara and Ilyes provided top-notch service. Thank you!
Plus de commentaires
dans Google
Cécile Bigot
.
07 août 2026
10,0
Google
TripAdvisor
L'Internaute
Dismoiou