Les Cinq Croutes sur Parnac

7,3

Basé sur 427 avis trouvés sur 3 webs


9.3
7.3
9.3
10.0

tendance

2
De 2
à Parnac

Les clients commentent vos plats de...

simple steak

Note et avis

Dishes without much interest, not very tasty. Just decent service.
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23 août 2024
6,0
Roadside restaurant. We went there for the flea market on August 15th.
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15 août 2024
8,0
Routier type restaurant-hotel. Big parking for trucks unfortunately dusty or muddy when raining. Positive smiling personel. Real printed parking ticket for boss and delicious food for driver. That's a good deal to me 😁
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12 août 2024
10,0
Very nice stopover between Paris and Toulouse to sleep one night with dinner and breakfast. Clean room, very friendly welcome, good value for money! Price at the start of August 2024: €80 for a room (for 3 people), €19 EPD dinner formula, and €7 breakfast. Recommended.
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04 août 2024
10,0
Canteen cuisine and hospitality that leaves something to be desired…
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30 juillet 2024
6,0
Very friendly and pleasant at a reasonable price
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10 juillet 2024
10,0
Meal 18.50 euros gizzard salad very good, steak fries dish shallot sauce not great ste k good frozen fries and sauces made with water no taste, I had to take portions of mustard so that my steak fries is tasteful, Tiramisu dessert generously served and very good. Good and very fast service. We drink our aperitif with the hot starter served not great.
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29 juin 2024
8,0
The parking area for LKW needs to be covered with rubble, parking is €16 per night, the food is very tasty. The team is very welcoming and friendly
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21 juin 2024
8,0
We ate there was excellent my husband and I are delighted and we will come back
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18 juin 2024
10,0
Very good meal and very good atmosphere. Thank you Mr. Boss for your good humor. (a five or ten euro clipper for your hair lol) I was joking. THANKS.
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29 mai 2024
10,0

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8,2
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Avis

Au Bon Vivre

13/09/2024: Is it possible to eat out in the heart of France in mid-September? It is possible in Parnac. We were welcomed by the waiter who chatted with a customer outside. The temperature was too low to eat outside. We went inside. There we were welcomed again. Now by the chef. We started with a glass of kir. Crème de cassis with white wine. A big glass. We chose the menu. A delicious salad with walnuts and goat cheese. Then a homemade lasagna with a thick layer of béchamel sauce. Delicious. There was extra salad. We ordered a glass of Cote du Rhone wine with the lasagna. Then a final of profiterolles with 2 spoons. How thoughtful of the waiter. During an hour and a half, a few more local customers came. Ultimately 4 tables occupied. So very quiet. Music over the waiter's phone. Nothing to complain about.
23/08/2024: A place to absolutely try, it's worth the trip.. Home cooking with local products.. A big congratulations to the chef for these delicious dishes... We simply enjoyed ourselves... We recommend it with great pleasure 😉

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