My wife and I came here for dinner with high expectations, both because it was recommended to us and because we read the excellent reviews. Well, this little restaurant far exceeded them all. The space is small, but the tables are arranged appropriately and social distancing is well maintained. The overall impression is medieval, with the large fireplace and the flag with fleur-de-lis. The welcome is warm and informal, putting you at ease, yet you know you're somewhere different. What immediately struck me was a large loaf of bread on display, undoubtedly wood-fired, which I longed to bite into.
The menu is focused on a few dishes, but decidedly traditional.
We chose "six escargots" because they're a must for me in France, "magret de canard" and "rognons de veau," two glasses of wine, an espresso, and a cognac. While we waited, he brought us some empty, warm savory beignets, which made us realize we were truly about to enjoy superb cuisine. The chef is alone in the kitchen, and I wondered if he'd be able to keep the wait time within acceptable limits. It was perfect; even though the dining room was packed, no one waited longer than necessary.
We enjoyed everything with immense pleasure: quality ingredients, perfect cooking, and the perfect combination of side dishes. The price was more than fair. It's a shame we live so far away from here, in Italy, because it would have become a regular restaurant for us.
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Giuliano Ferri (Old_Julian)
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24 septembre 2026
8,0
Exceptional; it's a rare experience to have a single person in the kitchen who masters appetizers, main courses, and desserts with such skill.
Note that reservations are recommended, as this restaurant's reputation lives up to its cuisine.
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Franck Massardier
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16 septembre 2026
10,0
Impeccable French restaurant. Friendly staff and excellent cuisine.
We had pork cheeks Burgundy and veal kidneys with mustard sauce.
Perfect food we have never had before
I can highly recommend
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Marek Cyprian
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11 septembre 2026
10,0
We had a very nice dinner. We enjoyed delicious local cuisine and wine. The atmosphere was nice and the service was good. I recommend booking a table in advance.
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Sophia Wong
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30 août 2026
10,0
Exceptional cuisine, fresh, local and delicious products! Attentive service. Highly recommended.
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Samaher BESBES
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20 août 2026
10,0
A meal… or rather, an extraordinary experience where a warm welcome blends with rich yet subtle flavors, enhanced by a stunning presentation for those who choose the baked eggs. An address not to be missed!
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Stephane Ginocchio
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15 août 2026
10,0
Excellent restaurant, superb meal, friendly and welcoming staff.
Highly recommended.
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Christophe zakovitch
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14 août 2026
8,0
Incroyable. The food was soooo gooooodd.
One of the best restaurants.
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samin vahid
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11 août 2026
10,0
Delicious food. Pleasant service.
A wonderful discovery that I'm happy to share with you.
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philippe sauvage
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07 août 2026
10,0
We dined at Le Mines and it was simply an excellent experience.
The cuisine is a perfect balance between true traditional flavors and a touch of intelligent and refined innovation. Each dish speaks of its local tradition, yet with a modern twist that surprises the palate.
The setting, housed in a beautiful and welcoming traditional French home, captivates you from the first moment: it's relaxing, meticulously detailed, yet warm and never pretentious. You feel pampered and at home.
A unique experience that I highly recommend to anyone seeking true quality. We'll definitely be back!
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