Les Papillons sur Pontarlier

7,9

Basé sur 746 avis trouvés sur 3 webs


tendance

9
De 45
à Pontarlier
3
De 16
de cuisine Française à Pontarlier

Note et avis

I highly recommend this restaurant; the food was delicious. A great atmosphere and a friendly waitress. As usual, I'll be back. Thanks again for a lovely time.
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11 octobre 2026
10,0
Lovely place, superb terrace, refined cuisine. We had a wonderful time as a family. See you soon!
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19 septembre 2026
10,0
Very warm welcome, delicious food
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16 septembre 2026
10,0
A superb time! 🫕 We enjoyed an excellent fondue while watching a magnificent sunset. A truly lovely setting, a wonderful atmosphere, and a delightful meal. And thank you to Audrey for her warm welcome and top-notch service! We will definitely be back. ⭐⭐⭐⭐⭐
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12 septembre 2026
10,0
A family meal in a magnificent setting with stunning panoramic views; the quality and quantity were both excellent, and the menu offered a variety of locally inspired dishes to suit all tastes. We will definitely return on our next trip to the Jura region.
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07 septembre 2026
10,0
An exceptional restaurant. I highly recommend it.
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15 août 2026
10,0
In a superb setting, with top-notch waitresses, we had a great time... and we'll be back!
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10 août 2026
10,0
Very good and very generous portions! It's best to have done a good hike before sitting down to eat. Friendly service. I'll be back!
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05 août 2026
8,0
Excellent! Impeccable service. A bit pricey, though.
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02 août 2026
10,0
Great local menu, efficient and friendly service.
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01 août 2026
10,0

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7,9
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Avis

Au bureau

04/11/2026: Excellent staff, friendly and professional, very good quality meat! Everything was great in Pontarlier.
31/10/2026: Everything was perfect and accepted without a reservation despite the crowds on Halloween night.
8,0
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Avis

Cote Pont

05/09/2026: Côté Pont – Maison de Cuisine is a wonderfully charming little restaurant in the heart of Pontarlier. The owner prepares a daily menu, from appetizer to dessert, with fresh, creative dishes and meticulous attention to detail. We were there last week, and the menu was fantastic: The appetizer was a beetroot quiche on a bed of salad—light, aromatic, and perfectly seasoned. The main course, a melt-in-your-mouth roast beef, was served with a delicious potato and cucumber gratin that was equally impressive. The owner is also wonderful: warm, attentive, and genuinely passionate.
30/08/2026: A restaurant with a retro and welcoming decor. The owner gave us a very warm welcome. There's only one set menu, and the wine list is presented in an old children's book. We had a lovely time there as a family and will probably return.

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