The grilled cuttlefish was perfectly cooked with its lemon-basil risotto: a perfect pairing, and a refreshing Chartreuse to finish the meal! The expertise was evident, and the service was very professional. A wonderful memory!
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Laurent Debano
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16 septembre 2026
10,0
Excellent establishment! Thank you for the warm welcome and friendliness :)
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Marina Boo
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02 septembre 2026
10,0
Discovered by chance, this bar has everything you could want: the food is good, the terrace is lovely, the drinks are inexpensive, and above all, the staff is friendly and willing to work overtime to keep the happy hour going. Thanks to Lili, Beranger, and Swann, who were absolutely wonderful!! The perfect bar for a successful AMFI (April Feast Days)!! #melenchon2027
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Paul Clabé
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23 août 2026
10,0
Excellent place: we ate very well, the dishes were beautifully presented, and the staff were very professional, friendly, and pleasant. I highly recommend it.
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Laura F.
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21 août 2026
10,0
Superb brasserie on a charming and lively little square in Valence! If you're looking for a friendly, delicious, and generous place to eat, I highly recommend this one! The prices are very attractive considering the quantity and quality of the dishes! We'll be back!
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Laetitia parfait
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20 août 2026
10,0
Pleasantly surprised by the quality of the food. We thoroughly enjoyed the grilled cuttlefish served with risotto and a modern twist on cordon bleu. Bravo, it was delicious and the servers were very friendly!
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Emilie BUSSON
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20 août 2026
10,0
Perfect! Ideal for Tuesday night walks. Simple, efficient, good service!
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Quentin SINIG
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11 août 2026
10,0
Magical!
Thank you to the staff, and a special thank you to Gabrielle who was exceptional!
And above all, thank you to the chef! The tuna tataki was outstanding. I'll be back as soon as possible!
Thank you to this brasserie for a wonderful experience. Top-notch food and service!
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Alicia Belle
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25 juillet 2026
10,0
We ate here last night. Luckily, we were able to get a table without a reservation. The staff are very friendly and speak good English, in case you don't speak French. I had the cordon bleu. It was very tasty, filled with bacon, onion, and Saint Marcellin cheese. My boyfriend had the ravioli in truffle sauce. Also very good, although he would have liked the portion to be a bit bigger. Or a salad on the side, for example. Otherwise, we had a great meal.
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Stefanie de Ridder
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23 juillet 2026
8,0
A restaurant we love to come to for the outdoor seating. The food is very good. The service is very friendly. The only downside is the fries... fresh fries could be a nice touch... or homemade would be even better. That's all! Come and try them!
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Audrey Bolubasz
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20 juillet 2026
8,0
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