L'idee Hall sur Tours

7,8

Basé sur 763 avis trouvés sur 2 webs


tendance

98
De 389
à Tours

Les clients commentent vos plats de...

parfait simple passer poisson foie chocolat viande coeur gouter beau veau

Note et avis

Quite disappointed by this restaurant, which was delicious 10 years ago. We weren't convinced by the flavors.
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23 juillet 2026
6,0
Excellent French bistro-style cuisine, sophisticated and refined, I highly recommend it.
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10 juillet 2026
10,0
The food is very good. Personally, I'm in the industry, and the service is average. The atmosphere isn't great, but that's just my personal opinion.
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03 juillet 2026
8,0
Great French food in a very popular local restaurant quite small and busy. Limited choices but done very well
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03 juin 2026
10,0
Not bad at all, but it was too hot inside; unfortunately, there wasn't enough air conditioning in the dining room. A shame in this sweltering heat.
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31 mai 2026
8,0
A burst of flavor that delights the taste buds, I recommend it without hesitation.
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27 mai 2026
10,0
Excellent dinner, impeccable service
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23 mai 2026
10,0
A top-notch French restaurant. The waiter and chefs were very friendly and eager to provide information about the dishes and wines. A great experience, and we would be delighted to return.
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16 mai 2026
10,0
Nice little restaurant, friendly atmosphere, good wine list.
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09 mai 2026
8,0
We booked about 3 days ahead of our visit. We arrived a little before opening time. Given the wet weather they allowed us early entry while they set-up for the night. We were presented with toast and rilletes. Later we also received an amuse bouche, which was less flavorful (crème of lentils on soft bread). My rating of a 5 star on food is because 1-the duck and pluma were wonderfully seasoned and well-cooked (who could imagine cutting medium rare duck with effectively a butter knife); 2- the red wine recommended pairings from the region were amazing; 3-the ravioli pasta was so delicate and the sauce so distinctive and bold; 4-the chocolate brownie had a very good chocolate flavor and the solid/nutty texture was in high contrast to the runny crème anglaise. Our server was sweet and sincere and very gracious. I really loved our meal.
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05 mai 2026
10,0

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