L'olivier sur Le Mans

04/01/2026: Crêpe dinner 1 week ago. Overall: The batter for the galettes and crêpes was very good. The sweet and dry ciders were excellent. Butter galette: Served on a cold plate with very little butter => acceptable. Complete galette with mushrooms: Generous, hearty, and served on a warm plate this time => excellent. Chocolate and coconut crêpe: Unfortunately, there wasn't enough chocolate, but overall it was good. What I didn't understand is why the chocolate-coconut crêpe costs €1 more than the plain chocolate crêpe, and why a plain chocolate crêpe with slivered almonds costs €2 more. I would add that using filtered water for the carafes would help avoid the bleach smell in the tap water of Le Mans. From a culinary point of view, the overall result was good. Our waitress was friendly and smiling. The setting is pleasant, and the service is quite fast for a table of about 10 guests.

29/12/2025: I had a wonderful time. A very warm welcome and excellent service. A very friendly atmosphere. I highly recommend it. Have a lovely evening. Nelly 😀