Passing through Vichy once a year, I always return with pleasure to Mona Lisa. The welcome is always so warm and friendly. The homemade cuisine is generous, delicious, and original. The price is very reasonable. I highly recommend it and will be back next year. And I've already returned twice this year with great pleasure. The high quality of the ingredients is still there, as are the smiles and kindness of the staff. I'll be back again next year. Go without hesitation.
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Martine
.
29 septembre 2026
10,0
A very pleasant restaurant, the waitress was absolutely lovely, warm, friendly, and attentive. The meal was very generous and the ingredients were of excellent quality (a small mixed appetizer platter, a small mushroom platter, and a medium Saint-Nectaire cheese platter) – it was truly delicious. As the neighborhood is rather overrun with street food, Mona Lisa offers a nice, high-quality option that really raises the bar. I highly recommend it.
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Sylvie Desp
.
12 septembre 2026
10,0
I loved it! 40cm pizza! Tiramisu!
Excellent value for money 🥇
Outstanding 😋
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Noe Albares
.
20 août 2026
10,0
A warm welcome, simple cuisine made with fresh ingredients. The Auvergne-style mixed salad was very good, as was the pizza. Good value for money.
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Michèle Fioramonti
.
19 juin 2026
8,0
Excellent pizzas. Fast and friendly service.
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Dominique Temmerier
.
17 juin 2026
10,0
Warm welcome, pleasant and quick service ☺️, complimentary puff pastry served with the aperitif.
I had a Saint-Nectaire "croque," excellent and generous portion, leaving just a little room for dessert.
Highly recommended!
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Séverine BERTHON
.
31 mai 2026
10,0
Simple menu in addition to pizzas, very good, reasonable prices. Friendly waitress.
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AMANDINE BLANC
.
23 mai 2026
10,0
Perfect, very good, very pleasant and calm
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Mallo Allart
.
06 mai 2026
10,0
I was a little worried about having so little time for lunch, and the 560 kebab shops near the train station were a bit daunting.
I wasn't expecting to enjoy it so much, though—a delicious, thin-crust pizza with a perfectly crispy crust and super friendly service! Thank you, and if I come back, I know where to eat!
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Jean-François Zieba
.
25 avril 2026
10,0