Oui Mon Général sur Paris

Finally a restaurant in Paris where snails, pepper steaks and beef bourguignonne are not served! A cozy restaurant recommended by a friend made us excited! The restaurant is not very far from the Montparnasse Tower. The tables are generously set according to Parisian standards, the menu is in French and reflects authentic and genuine cuisine. Nowadays the mobile phone can translate everything. We ordered octopus with radicchio on a pistachio-cherry-pea mousse as an appetizer, poached eggs on green asparagus with a delicious pine nut sauce and, as a second course, scallops and aubergines, all very tasty! Excellent wine and there was also Campari as an aperitif! The restaurant is absolutely top and to be recommended! The restaurant is completely vide!

Upon entering the restaurant, one is greeted by modern and minimalistic decoration, setting the stage for an exploration of an extensive wine selection catering to every taste. While the pigeon dish may have been slightly undercooked, the lack of questioning regarding preferred preparation level was noted. However, the cod fish exceeded expectations with its perfectly cooked, flaky texture, although the promised pistachio crust was not noticeable. The garnishes were elegantly pleasing and thoughtfully executed, enhancing the overall dining experience. In sum, the dining experience offered a high-quality French culinary journey that justified every expenditure.

Top. I highly recommend . Frank

Very good taste experience fresh products and homemade recipes. Prices in relation

I had dinner there twice. Bistro, wooden chair, no tablecloth. Warm bistro atmosphere. Parisian. All the dishes were excellent!! much better than many gastros. And the wine selection is incredible!

Always a crazy culinary experience, everything is homemade, the whole team is great, excellent wine, great atmosphere. Indeed, one of the best restaurants I have ever eaten at, how lucky to live nearby! Well done to the chef and the whole team.

Not much to complain about. Fair, precise, seasonal, generous and delicious cuisine. Prices that please. Impeccable service… See you soon without a doubt

Egg mayonnaise, and lots of good things

Beautiful bistro with a warm welcome, TOP cuisine, mention for the generous and delicious pâté en croute, the nice sized steak with this tasty taste with its beautiful shallot sauce and what can we say about the pavlova?? Simply perfect! Thank you to the whole team and its boss who make you want to come back very soon.

An excellent restaurant. High quality bistronomic cuisine. The atmosphere is warm. The service team is particularly friendly. We tasted the mayo eggs and octopus as a starter, then the scallops and the stew as a main course. The cheese and desserts are also generous and very good. A little nod to the chef who has an impressive Chartreuse collection! Go there with your eyes closed with family or friends.