Patrick's Irish Pub sur Paris

7,0

Basé sur 780 avis trouvés sur 2 webs


tendance

6 662
De 17 817
à Paris
121
De 326
de cuisine Autres cuisines europeéennes à Paris

Les clients commentent vos plats de...

paris beau parfait cool passer hamburger boeuf viande

Note et avis

Real Irish Pub atmosphere with the added bonus of a superb outdoor terrace. The Dublin burger and Irish Smoked Salmon are perfect. A little less convinced by the Fish and Chips despite the very nice portion of fries. Fast and serious service. Like any self-respecting Pub, an impressive choice of Scotch. With a very pleasant musical surprise in the middle of Sunday lunch. Price a little above average, but you pay for the quality.
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05 juillet 2024
8,0
Excellent place to have a good time or better yet, watch a football or rugby match. A great atmosphere whether our club or our nation wins or loses. Special mention to the Nutella milkshake 😋😋😋
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28 juin 2024
10,0
Very pleasant pub with a good Irish breakfast on Sundays and a live jazz band.
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09 juin 2024
10,0
Found this place by accident. Excellent food and srvice. Great place.
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27 mai 2024
10,0
Good choice of drinks, friendly servers, but some dishes to share are far too expensive.
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14 mai 2024
8,0
Good atmosphere in this pub which broadcasts the main sporting events on large screens. Good choice of beers, a little expensive...
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07 mai 2024
8,0
Great Irish pub, very good dishes (plentiful and good quality) but a little expensive.
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04 mai 2024
10,0
Great pints and the cheezy jalapenos are tip top
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03 mai 2024
10,0
Nice place. I haven't eaten there but the menu is attractive. Quite a few beers
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19 avril 2024
8,0
Everything you want from a pub. Friendly staff.
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12 avril 2024
10,0

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20/09/2024: A maxi cone of fries that can feed a family of 4. Otherwise a medium cone will be more than enough for a big stomach. Tips: Sauces are the key to successfully finishing the cone. Think carefully before choosing them. Special mention for the tartar sauce which brings a fresh touch to counterbalance the fat.
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pain de sucre

22/11/2024: This new pastry, the pistachio/chocolate nun, is truly a marvel. Pain de Sucre is one of the best pastries in Paris.
21/11/2024: Pain du Sucre is one of the many store front eateries that line Rue Rambuteau leading straight to the Pompideou Center and has been one of the best patisseries on the street for 20 years. Didier Mathray and Natalie Robert have managed to keep their offerings innovative and eye catching all these years and see no reason to open another shop, because with just one, they can maintain their recognized quality. They actually have a pair of shops almost side by side, the patisserie for sweets and one for savories like their signature Pain de Sel. It is basically a flakey butter pithivier flagged with a sprig of rosemary, filled with fois gras and duck that remains one of my favorite items, comes round for an individual serving or square for four people. A full range of dinner ready patés, tartes, quiche and vegetarian specialties line the vitrines of the savory shop. What started out a whimsical fancy of weird flavor marshmallows, developed by Natalie, continues. Early 19th century French confectioners used the root of the mallow plant, a traditional medicinal palliative for coughs from ancient Egyptian times, to create an easy to eat candied form or lozenge called Guimauves. Natalie’s are more squishy, like pate de fruit squares, forget the mallow. Striking looks attract attention and their current religieuse sport a woodland theme. This traditional patisserie is historically a choux pastry stacked with a smaller one on top. The shape, supposedly originally based on a nun in black and white habit, inspired Natalie. But colors and design became open to interpretation as long as there is a small ovoid on top of a larger one. This time they made them look more like a fanciful mushroom, same creamy taste with hint of pistachio. Waiting to see their next iteration.

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