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Restaurants
Bas-Rhin
Eckbolsheim
Restaurant La P'tite Cocotte

Restaurant La P'tite Cocotte sur Eckbolsheim

11a, Rue du Canal Eckbolsheim
+33 3 88 78 43 30
8,6

Basé sur 637 avis trouvés sur 3 webs

tendance

1
De 5
à Eckbolsheim
1
De 4
de cuisine Française à Eckbolsheim

Les clients commentent vos plats de...

tarte parfait salade simple passer veau creme
Française
Eckbolsheim

Note et avis

Avis Note
Google 499 4.7
TripAdvisor 133 9
Avis Note
L'Internaute 6 8
Perfect! Beautiful setting. Welcoming owner. And delicious tarte flambée :)
Plus de commentaires
dans Google
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07 décembre 2025
10,0
Excellent experience, superb food and atmosphere
Plus de commentaires
dans Google
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02 décembre 2025
10,0
Still as good and delicious as ever. Restaurant accessible by tram!
Plus de commentaires
dans Google
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29 novembre 2025
10,0
It was a great evening there with my girlfriend. Excellent service, superb food, outstanding beers, and very competent and attentive staff. We'll definitely be back! Best regards, Chris
Plus de commentaires
dans Google
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23 novembre 2025
10,0
Friendly welcome Good selection and well-cooked food Worth a stop
Plus de commentaires
dans Google
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21 novembre 2025
8,0
Great little restaurant specializing in Alsatian cuisine, in a traditional setting, with very welcoming and warm hosts. I'll definitely be back.
Plus de commentaires
dans Google
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08 novembre 2025
10,0
Everything was great 👍 very tasty beef fillet and chicken cordon bleu.
Plus de commentaires
dans Google
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17 octobre 2025
10,0
Friendly service, generous and very good meal.
Plus de commentaires
dans Google
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30 août 2025
10,0
A very good restaurant, very warm and welcoming. The food is perfect. I highly recommend it.
Plus de commentaires
dans Google
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08 août 2025
10,0
Very good sauerkraut. And a very good Maroilles burger. A good place, a little outside the tourist hubbub of central Strasbourg. A must-try.
Plus de commentaires
dans Google
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07 août 2025
10,0

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Au Soleil

23/02/2026: We enjoyed authentic brasserie fare, generous and traditional, just the way we like it. The Danish-style herring was impeccably fresh, subtly complemented by grapefruit and apple—a beautiful balance. The liver dumplings and pig's trotter were genuine, flavorful, dishes with character that truly delighted the palate. Special mention goes to the sorbets drizzled with Gewurztraminer marc and the authentic crème brûlée, perfectly caramelized. The welcome was warm, and we felt right at home from the moment we arrived. The whole family enjoyed it, and the children ate very well too. We highly recommend it!
06/01/2026: The desserts weren't great. The rest was very good. The galette des rois wasn't even reheated.

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