Restaurant l'Atelier d'Edmond sur Val-D'Isere

A truly wonderful place, excellent service, and Mr. Vidal's cuisine is simply extraordinary, blending finesse, precision, and power. I highly recommend that any food lover come and discover this establishment!

A wonderful culinary discovery in Annecy where every dish is perfect… A charming and welcoming establishment, reflecting the personality of its Chef, with the warm and genuine touches of his native Tarn region. With two Michelin stars, all the other starred restaurants have some serious competition, because here, the food speaks for itself, and your taste buds will be delighted… An exquisite address that you absolutely must discover.

We went here for my father-in-law's birthday. It's truly a unique experience in terms of food, service, and presentation.

Exquisite refinement from beginning to end. Excellent, all with efficient and discreet service – just right.

I cannot say enough about this restaurant. Each dish was surprising and delicious. We were very full at the end of the meal. The service was amazing and Chef Benoit came to greet everyone after dinner which was such a nice touch. I would highly recommend Maison Benoit Vidal!

There is a reason this is an up-and-coming standout place, that has earned their stars and more. From the introduction snack and aperitif It was clear that they knew what they were doing. We went all out and got the 10 course menu option and the large matching wines to share and can say it was maybe the best pairing of wines to food I might have had in my life and please don’t ask me how much I spend on wine and food. The 10 courses were very feeling, but each one was unique, incredibly flavourful and nice homages to traditional French cooking. 10 out of 10 would recommend to a friend, a stranger, or your worst enemy.

A pleasant lunch outdoors. Dishes are beautiful curated. Took almost 3 hours to finish everything.

A truly beautiful, two-Michelin-starred restaurant at the foot of the Aravis mountains. We received a very warm welcome at this restaurant with impeccable service. The Chef delighted us with the special fish menu, "À l'Onde des Cîmes," a dish of exquisite finesse, yet with a delightful zest that served as a guiding thread throughout the meal. Thank you to the entire team for this wonderful experience, as refined as it was delicious.

The dishes were divine from start to finish. Kudos to the chef and the entire kitchen team for the quality of the food; we thoroughly enjoyed it. However, the service unfortunately didn't live up to the quality of the food, which is a real shame. I particularly disliked the way one person addressed me. A bit more professionalism and respect for restaurant etiquette would be truly necessary to make the experience worthy of the dishes. I'm giving it 5 stars because the quality of the food and the chef's kindness more than justify them, even if the service wasn't up to par.

We had lunch at this restaurant today. The downsides: - We were very displeased that this gourmet restaurant allows pets. This is truly unacceptable for a Michelin-starred establishment. Their barking disturbed us, and we find it unhygienic to allow animals in this type of establishment (even though we have a pet ourselves). This is also disrespectful to the other customers who wish to enjoy their meal in peace and quiet. - It's unfortunate that there aren't enough parasols, forcing us to move our tables (and thus sit close to the neighboring tables) because of the sun. Just two more parasols would solve this problem! - - When I went to the restroom at the end of the meal, there were no more hand towels. - Our table had large stains upon arrival, which is not what one would expect from a Michelin-starred restaurant. - The wine pairing was overpriced. The Pros - Very beautiful and pleasant terrace - Excellent food with lovely, elegant presentation - Friendly staff - The chef was very kind and we met him at the end of the meal - Large free parking lot nearby