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Corse-Du-Sud
Ota
Restaurant Le Moulin a Porto

Restaurant Le Moulin a Porto sur Ota

D84 - Pont De Porto Ota
+33 7 85 17 46 17
9,0

Basé sur 746 avis trouvés sur 2 webs

tendance

1
De 34
à Ota
1
De 18
de cuisine Française à Ota

Les clients commentent vos plats de...

veau soupe charcuterie creme fromage simple cannellonis parfait gouter port chataigne beau tiramisu salade risotto
Française
Ota

Note et avis

Avis Note
TripAdvisor 608 9
Avis Note
Google 399 9.3
A wonderful discovery this November! A warm welcome, detailed explanations, and refined cuisine! Bravo, we highly recommend it! Yolaine and Jean-Yves
Plus de commentaires
dans Google
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12 novembre 2025
10,0
Very friendly restaurant with Corsican specialties and a superb view of the river. The dishes are generous and delicious! We had a great time! The polenta was absolutely wonderful. I recommend it! Very kind waitress! Thank you for your warm welcome.
Plus de commentaires
dans Google
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17 octobre 2025
10,0
Very friendly, highly recommended, impeccable service, excellent food, I will return, thank you very much 😉👌
Plus de commentaires
dans Google
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29 septembre 2025
10,0
We felt very comfortable; the service was super friendly and very attentive. Traditional cuisine, the wild boar was really good. We highly recommend this restaurant.
Plus de commentaires
dans Google
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27 septembre 2025
10,0
We had an incredibly good meal here. Excellent and friendly service. Thank you.
Plus de commentaires
dans Google
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27 septembre 2025
10,0
Very warm welcome, excellent cuisine and perfect service, I recommend it!!!!
Plus de commentaires
dans Google
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24 septembre 2025
10,0
Very good food and top service, I recommend!
Plus de commentaires
dans Google
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23 septembre 2025
10,0
We ate amazingly well! A true delight, I highly recommend it.
Plus de commentaires
dans Google
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21 septembre 2025
10,0
Discovered by chance on the road, we were very well received and we enjoyed the Corsican tome burgers and the panna cotta 😋
Plus de commentaires
dans Google
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13 septembre 2025
10,0
A calm and friendly service presented us with a perfectly cooked suckling pig... The homemade tiramisu was to die for! A wonderful culinary stop at Georges's, a coincidence... But was it really?
Plus de commentaires
dans Google
.
13 septembre 2025
10,0

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