Restaurant Le Moulin a Porto sur Ota

8,8

Basé sur 761 avis trouvés sur 2 webs


tendance

3
De 34
à Ota
2
De 18
de cuisine Française à Ota
Ota

Note et avis

Peaceful place, impeccable service, no stress, excellent aperitif and charcuterie platters, the signature dish, the suckling pig leg, is succulent.
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24 mai 2026
10,0
Very friendly service and good food. The portions are very generous! We had a starter (a platter of appetizers - the zucchini fritters are excellent!) which was good, but in addition to the main courses (veal sausage with tomme cheese sauce/creamy polenta and pork sausage/Soissons beans), which were also good, it was a bit much. Good wine selection. In short, I recommend it for a pleasant time in a relaxed atmosphere.
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20 mai 2026
10,0
A superb setting for a lunch break during a motorcycle ride. The food is Corsican and excellent, and the service is great too. I highly recommend it! 👍✌️
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18 mai 2026
10,0
Very good meal. Incredible view.
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18 mai 2026
10,0
We had a very good evening, the food was excellent and the young lady who served us was very professional and very friendly.
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17 mai 2026
10,0
Best tiramisu ever, almost as good as my grandmother's! The cannelloni are also superb.
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15 mai 2026
10,0
A perfect lunch break, delicious food, impeccable service, and a bucolic setting. Thank you.
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13 mai 2026
10,0
Excellent cuisine, featuring local produce. Service and value for money 👌🏼
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07 mai 2026
8,0
A very good restaurant with a view of the bridge. The platter was excellent! Thank you for the warm welcome and service!
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05 mai 2026
10,0
A wonderful time spent by the water! We thoroughly enjoyed the simple, generous, and truly delicious dishes. The service was simply perfect: friendly, efficient, attentive… nothing to complain about. Clearly one of the best restaurants we've been to in Corsica. We highly recommend it!
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21 avril 2026
10,0

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17/05/2026: The owners are fantastic, incredibly kind, welcoming, and attentive. The cuisine is traditional Corsican, using high-quality products from local producers – a delight from start to finish! A special mention for the homemade chestnut flour flan. A must-visit, highly recommended!! A real gem 🥰
05/05/2026: Every time we visit Ota, we eat there; everything is delicious and homemade, the view is magnificent, and their waiter is always very attentive. Looking forward to our next visit! 😋
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Chez Felix

10/05/2026: An authentic place, just the way we like them. From the moment we arrived, the warm welcome made us feel right at home. The cuisine was generous, bursting with extraordinary flavors, unpretentious yet incredibly heartfelt. Special mention goes to the grilled lamb served in the dishes—tender and perfectly seasoned. And what can we say about the desserts… The "Grandma's Cake" literally transported us back to sweet childhood memories and precious moments in life. A truly memorable experience that we wholeheartedly recommend.
09/05/2026: A very warm welcome and a nice menu at this village restaurant, superb view of Capo d'Orto

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