Go for it, don't hesitate, especially if you like offal and a nice atmosphere.
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Latom
.
17 mars 2026
10,0
A meal shared with friends, an atmosphere we love. We come here when we appreciate good meat and desserts; personally, I've never seen such a well-presented gourmet coffee. Best of luck to the whole team.
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CYRIL JOUIN
.
17 mars 2026
10,0
A very good meal, the dishes looked delicious.
Delicious...in short, a great time!
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yann delliaux
.
14 mars 2026
10,0
A superb atmosphere with a very friendly waiter and owner, top-notch cuisine with excellent meat (I also recommend the offal), and to finish, a very generous gourmet coffee.
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Jean Marc NOEL
.
12 mars 2026
10,0
I discovered this restaurant thanks to some friends, and we had a great time.
Offal and meat lovers will be delighted (as I was), while those looking for vegetarian options should look elsewhere.
I spent a long time staring at the menu, unable to decide. I finally opted for the steak tartare, which is prepared tableside, and it was delicious. But I'll definitely be back to try the tongue my neighbor ordered, which looked irresistible.
In conclusion, this won't be my last visit to this place.
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Christophe Porte
.
09 mars 2026
10,0
Good restaurant with a welcoming atmosphere. A place to remember.
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Damien Guibert
.
08 mars 2026
8,0
Fantastic! We came all the way from Brittany and were very warmly welcomed! The dishes are excellent and generous – highly recommended!
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Jean-Baptiste Binard
.
06 mars 2026
10,0
There are restaurants where you leave having paid 30 euros and feeling ripped off, and restaurants where you leave having paid a little more but with the pleasure of having eaten very well! Add to that the perfect service, and you're at Les Nouveaux Abattoirs!
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Léo Bertrand
.
25 février 2026
10,0
Restaurant specializing in meat and offal.
Traditional cuisine.
Very high-quality meat.
Bistro atmosphere, and decor to match.
Don't expect paper napkins; they'll be cloth napkins. The chairs are wooden and authentic; when you step back, they make that familiar creaking sound from Grandma's kitchen.
If you choose a steak tartare, it will be prepared fresh to your liking, seasoned to your taste.
Beautiful short break.
Tip: reserve your table if you want to guarantee a seat.
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Sarah Le Bourdiec
.
24 février 2026
10,0
A superb atmosphere with a very friendly waiter and owner, top-notch cuisine with excellent meat (I also recommend the offal), and to finish, a very generous gourmet coffee.
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ERIC GUZZETTI
.
22 février 2026
10,0
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