SARL MERTZ Roland sur Sarlat-La-Caneda

6,6

Basé sur 431 avis trouvés sur 2 webs


tendance

27
De 103
à Sarlat-La-Caneda
17
De 56
de cuisine Française à Sarlat-La-Caneda

Les clients commentent vos plats de...

patisserie chocolat noix tarte gateau cafe creme yaourt orange gouter

Note et avis

Very affordable menus. The pastries and other treats are excellent.
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08 juin 2025
10,0
Unexpectedly good! Very friendly service and great value for money. We had a small breakfast which came with fresh orange juice, excellent quality coffee, a yoghurt and two pastries of your choosing. Again… so fresh! Delicious! All for 8,50 eur! Go there! Really.
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01 juin 2025
10,0
very nice service and delicious coffee, large selection of cakes, nice interior 😃☕🍰🧁
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31 mai 2025
10,0
Hot chocolate is truly a pure marvel, as is the almond croissant..not a big fan of Paris, Sarlat....
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12 mai 2025
6,0
Nice shop. Tasty sandwiches and coffee. The service also speaks good English
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06 mai 2025
10,0
The pastry flan I have never eaten such good flan in my entire life A real treat!! I will eat more than the flan from Massoulier Thank you so much
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03 mai 2025
10,0
French pastry in its purest form. Everything can be ordered here without hesitation. If you only have time for a coffee in Sarlat, you should go here.
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20 avril 2025
10,0
Beautiful place to stumble across and will definitely call in again
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13 avril 2025
10,0
All the pastries tasted are excellent! The welcome is perfect!
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12 avril 2025
10,0
Great petit cafe with lovely desserts and good coffee
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11 avril 2025
10,0

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25/09/2024: We were a group of 40 people and had an evening meal in this restaurant during our stay in Sarlat We appreciated: - the menu, duck confit with orange and fine apple tart, accompanied by Bergerac. Very good cuisine. - the very beautiful upstairs room (served by an elevator) and the arrangement of the tables - and above all the welcome, availability and professionalism of the staff
24/09/2024: We chose this place for its magnificent patio, quiet and a little away from the street. For dinner, we can only share with you our disappointment: Foie gras as a very bland starter, so I asked for fleur de sel which I was unable to obtain..., so I ate it as it was. what! Following the risotto: Which only had the name (very dry and tasteless) We didn't even finish it. To finish, a lemon tart, which can be found in all the local pastry shops. So disappointed!!! However, the place was charming and recommended by the owner of our hotel.
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