Great service with a smile, even though we're near the end of the season.
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Roger Perry
.
04 avril 2024
8,0
Come on, let's not waste time talking...For those who like meat, it's great!!!
Top service, I can't find anything negative, yet as always I'm trying to be mean 😁, but I can't find anything here 😃
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Patrick
.
30 mars 2024
10,0
We already had a good memory in 2022. We went back and we were not disappointed! The beef fondant is excellent, like the rib-eye steak and special mention for the best tiramisu
from Val-Thorens😋
Impeccable welcome and service.
Warm environment.
We highly recommend.
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France “Fran G” GOEPFERT
.
28 mars 2024
10,0
A piece of meat to share, some aligot and their grandmother's style pasta, mamaaaaa I drooled over it, it was so good.
Top waiters too, wine and cocktails that make you want to go and drink again at the end of the day.
I will definitely return there during my next vacation, thank you.
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Etienne ruffin
.
19 mars 2024
10,0
Small gourmet stop tested twice in 2021 and 2024!
The blue Aubrac meat is always just as succulent, and the pasta gratin is super delicious! Everything we ate was 100% homemade, and the service combines good humor and professionalism! Thank you to the whole team for this good time.
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Vincent Gabryelczyk
.
19 mars 2024
10,0
Cosy and welcoming - the food was fantastic. They made a plan to let us enjoy a dinner even though they were fully booked. Highly recommended!
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Leigh Morum
.
16 mars 2024
10,0
Exceptional cocktails and meat. Unmissable restaurant in Val Thorens
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Louis Moeneclaey
.
15 mars 2024
10,0
Thanks to Victor and his team for this great evening!
We had a great time: the burrata, the sauces, including the cocktails, everything was very good!
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Marion Ruffin
.
15 mars 2024
10,0
Decent place but my €127 steak was an absolute travesty and a serious let down. The starters were nice, service was great and they served us some fillet to make up for it. However, we were not the only people in our party of 18 to have this poor of a cut. I get that french steak is more rare than the next, but it was cold, flesh and fatty. Inedible
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Marcus Godbold
.
10 mars 2024
6,0
This is the place to be to taste good red meat in Val Thorens. The Aubrac prime rib was superb. A wine list that holds up. Impeccable service! Nothing added. We will come back.
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christophe thibault
.
03 mars 2024
10,0
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