Tartelettes sur Paris

Price performance is really very good, very tasty pastries, friendly staff, that's how it should be! Gladly again :)

Cute little cafe with a great selection of croissants, pain au chocolat and other pastries or tarts. My highlight was a kind of cruffin with pistachio filling - heavenly. You can already see the little treats from the shop window. There are a few seating options inside. Must Do in Paris 💙🤍❤️

A real place of quality foods, friendly staff with excellent English who are also happy to help, a small inside eating area and it’s not too busy. One of the best raspberry abstruse I’ve ever eaten, not too sweet and very naturally flavoured. Highly recommended.

It's simply incredible. It's fresh, it's good. Gourmet but delicate. Top !

Pastry from my neighborhood with stated virtues that fit into my considerations (absence of colorings, unrefined sugar, little sweetness….) I set my sights on a weeknight for the last three lemon tart. Once at home at the tasting the effect was very mixed: superposition of tastes with a chocolate / gingerbread device (difficult to detect) which completely spoils the taste of the lemon, too pronounced acidity which did not highlight three lemons in my opinion (yuzu maybe but that's all). The structure of the tart sank while tasting it and in the end I think it was from the day before... in short I don't regret going there but I don't regret not going back again. The welcome was pleasant.

It’s really very, very good! The tartlets are very good and very little sweet! Excellent value for money for the neighborhood! I highly recommend !

Don't make our mistake and order a croissant; instead, try the tartellaite. The pistachio filling in this pastry was heavenly, but the croissant itself was just okay, nothing special. The tarts, on the other hand, are exceptional.

Very good little café where you can enjoy very good desserts that are not too sweet. A bit of a shame that they don't have a professional machine to make good coffee to accompany the little gems that are their tartlets.

Very pretty tartlets but a disappointment for the Piedmont hazelnut one, much too bland for my taste. The banana bread was very good, however. It's a shame because the pastries are truly magnificent to look at and tempting. The textures are well exploited, there is fondant, crunchy, crispy, but the praline tartlet really lacked power. A little disappointed with this taste promise not delivered.

The Nawal tartlet of the month with Moroccan flavors is a real favorite.