The Green King sur Biot

25/08/2024: Small shaded terrace... Very pleasant... Tables well spaced.... Beautiful trellis with bunches of grapes... Really pleasant setting conducive to a good tasting of excellent dishes...

23/08/2024: We go to Michelin-starred restaurants from time to time to indulge ourselves culinaryly and also to take advantage of an experience that might be offered to us. The restaurant Les Terraillers is a good restaurant and the star is perfectly understandable because all the work is there. On the other hand, we felt the hubbub and stress of the service. A back and forth dance (service which is very “present” in the room). We even wondered if there weren't too many people in these positions. The idea is not to compare but it is true that some other stars offer a much more relaxed, relaxed, zen service. The dishes are traditional dishes, they are very good. But for us also the price might seem slightly unjustified. We should probably see this as all the costs of the restaurant: service to pay, geolocation, land etc... But we did not necessarily find the price in the dishes. Thanks anyway, overall it was a good evening.