Un Jour à Peyrassol sur Paris

Our experience at Chateau Peyrassol Paris was the best dining experience that we had in Paris, and it would also be in our top 5 dining experiences ever. Why? Atmosphere was quaint and unique. We got to sit in the basement level. The service by our waitress with the food and suggested wine pairings was phenomenal. Our waitress was beyond wonderful. We are so happy that we trusted her with the wine pairing and port suggestions, and it was the best ever. The wine and port was so good that we had to buy a bottle to bring back home. The disappointment from this whole experience was to learn that we can't get this wine (blanc) and port back home. :( So we will need to savour every drop and memory until our next trip to Paris. The food was so delicate and delicious - everything from the starters to the entrees and to the end it off with the dessert. We will definitely be back to dine here and we will continue our search to try to order the wine from Chateau Peyrassol.

An experience of rare quality! The welcome and service are of unparalleled kindness and attention, the cuisine delicious. Go there with your eyes closed!

Truffle pasta and gnocchi are both top quality. You can just eat truffles with localized cream sauce, but if you go here, you can taste food that focuses on the truffle flavor itself. However, for most people, the cream sauce and truffle oil pasta they are familiar with may be more palatable. Damn it V shoot Server guy Jongna is cool

hello. This is a Korean couple who made a reservation through MOON. Thanks to the very friendly staff, I left with good memories in Paris. Not only is the food delicious, but the kindness is something I will never forget! thank you Be happy^_^

A place where you can be introduced to a variety of truffles! Great wine and food! The atmosphere is nice too! However, when I went, everyone except for one table was Korean lol. I thought they were Korean.

Great dining experience overall. Small quaint restaurant with impeccable service. Our server (I wish I remembered his name) was amazing with recommendations of appetizers and wine. Their in house wine was excellent. We each had different seasonal truffles for our main and it didn’t disappoint. Our French is still work in progress and everything was explained well in English. Only knock is the bathroom location but it is what it is at a small old building.

I have found this place by chance from the way to Gallery Vivienne and was splendid experience as a truffle fan. I wanted to experience French truffle not Italian and this was the perfect choice. Their dedicated explanation regarding truffle they have from southern France and menu was wonderful. Thanks a lot 🙏🏻

Excellent !!! Home !!!!! very nice too.. and the kitchen is a dream!!! Waoooo I will go back

Après l'artisan de la Truffe, la maison de la truffe nous avions essayé il y a qq mois ce restaurant avec mon épouse et ça nous avait ébloui. J'y suis revenu avec ma fille. Quelle merveille !! que ce soit le service ou la nourriture ou la sympathique carte des vins, un vrai sans faute. Une mention spéciale pour la glace a la truffe qui sincèrement est assez lunaire. Hors du commun, a ne pas manquer. L'unique reproche que je pourrais faire à ce restaurant est la taille XXL de leurs portions. SI vous aimez la truffe , y aller les yeux fermés. Pour moi, ce qui se fait de mieux à Paris.

apres une grande deception a la maison de la truffe ( madeleine) nous avons essaye l'artisan de la truffe qui etait "bien" mais la franchement : parfait. la salle est petite mais pas trop bruyante, me setvice attentif et genereux et la cuisine ...simple mais parfaitement truffee. vraiment on a le gout de truffe du debut jisqu'a la fin...sans que ce soit noyé dans le gras. mention speciale pour la boule de glace a la truffe. bravo et merci nous reviendrons.