Les meilleurs restaurantsde cuisine américaine en Essonne

19/04/2026: Very good, I had the Eldorado menu and left still hungry, but otherwise excellent. The waiter Mickael was great too.

18/04/2026: Excellent service. Pauline was very kind, quick, and smiling.

08/04/2026: Friendly staff and good quality products, the restaurant is very clean, it makes you want to come back, thank you for the welcome

07/04/2026: Thank you for your friendly service.

13/04/2026: Clearly, it was a bad day for our visit... and choosing a burger as a main course was indeed the fatal mistake, because unlike the other customers, most of whom were regulars and seemingly very satisfied with their meals (the "daily special" appearing to be the required choice), we immediately started on the burger, offered in five variations... Given the quality of the service, we could only expect top-notch cuisine... A plane without a pilot is like a kitchen without a chef, it spins and crashes, and on top of that, it's really not good. "Homemade" fries, soaked in a murky bath of oil and greasy throughout, limp as they should be, delicately warmed over a flame, or microwaved depending on your preference, and burgers in two variations: the "mountain" rivaling the "country" with its thick, bland, and cold bun, its large, tasteless lettuce leaf, and its thin slice of tomato... As for the rest, I'm still looking... If I had to choose, I almost miss the pre-packaged maxi-burger that you can torch on a particularly hungry day. And as for the lovely shallot sauce served alongside, I'll refrain from commenting, thus avoiding a culinary faux pas... Poor shallot... In short, I'm still reeling from it, and I won't be going back.

12/04/2026: Very warm welcome and quality cuisine. Right next to the old town.

26/03/2026: We had a wonderful time with friends; the welcome, atmosphere, decor, and food were all fantastic. Thank you!

06/03/2026: The service was remarkable for its kindness and gentleness. The meal was as delicious as it was incredibly generous. The decor was fantastic and anything but ordinary. How could I not recommend this gem of a restaurant? 😍

04/03/2026: A truly astonishing experience. The waiter mumbled so loudly you had to strain to hear him repeat almost every sentence. No smile, no friendliness whatsoever, and you definitely felt like you were bothering him. The service was interminable: nearly three hours. When I simply asked him what the meat was marinated in, the answer was: "I don't know." I asked if he could find out, and he sighed as if the question was already one too many. The most absurd moment was dessert. I ordered a crème brûlée: I was told they were out. A few minutes later, I saw the same waiter serving them to other tables. The explanation: they were "for the 1 p.m. seating." It was 12:50 p.m.... and we had already been seated for ages. And that's not all: the waiter brought us desserts before our plates had even been cleared from the table. When we simply asked him if he could clear the table, he replied, "It's too busy. If you're not happy, just clear it yourself." He then had the nerve to address me informally and added that if I wasn't happy, I should just leave a bad review; he didn't care. I turned to the manager to report the situation, who simply told me he didn't have time to deal with the problem right now and that he would look into it after service. Oh, and he gave us a measly 5% discount! LOL! I honestly have never seen such behavior in a restaurant. This level of unprofessionalism and disrespect is simply unacceptable.

03/03/2026: Good for a quick bite. Excellent value for money.