Les meilleurs restaurantsde cuisine américaine en Haute-Garonne

21/10/2026: I came to eat around 3 PM today, and I'm disappointed by both the size of the sandwich and the price. The smaller the sandwich gets every day, the worse it gets. And don't even get me started on the cold fries and cold cheddar sauce, even though there was no one else there. I'm starting to get used to Burger King, and I think I'll stick with them. What's more, during their last advertising campaign, I ordered a McDonald's banana at the drive-thru, and 100 points were deducted. But when I got to the counter, there were no bananas left... This is clearly not the first time the stock levels aren't up to date at this McDonald's; it's a disaster. The mistakes are repetitive, and it's starting to get on my nerves. Getting back to the banana, on the day I ordered, they told me to come back the following week, and in the end, still no banana. Honestly, the banana doesn't matter, but the lost points are a big deal because 100 points means spending €100. Knowing that, I would have preferred a meal deal. Anyway, I think this McDonald's is beyond saving: missing sauces, cold food, long waits even when there are no customers, never-reviewed stock levels... and so on and so forth. Just so you know.

21/10/2026: On Wednesday, October 21, 2026, an employee left his beard hairs in the burgers.