Découvrez le meilleur restaurantde cuisine autres cuisines europeéennes en Saint-Paul-De-Vence

21/01/2026: La Brouette is timeless. A magical moment, cuisine that comes from the heart, an iconic owner. La Brouette is a place you'll want to return to again and again! Thank you.

20/01/2026: Don't trust the photos; they're from 2006. This restaurant has seen better days... Upon arrival, garbage litters the ground, and the terrace is a mess. Inside, time seems to have stood still; it's a complete disaster. The dining room is rather gloomy, heated by portable gas heaters (illegal in enclosed public spaces), and the decor is haphazard and tasteless. Time has stopped; the scene is set. On the plate: "gravlax" salmon that's clearly never seen Denmark, cold smoked trout that's barely thawed, and undercooked potatoes. To top it all off, the toilets are prehistoric and filthy, hinting at the state of the kitchen (which I didn't see). Sure, the owner is friendly, but that's not enough to be a restaurateur.