Les meilleurs restaurantsde cuisine autres cuisines internationales en Gironde

31/03/2024: My partner told me about the merits of this kebab restaurant, so we ordered this evening with the expectation of a delicious experience, unfortunately everything did not go as planned. The order was for two tacos 2 meat, kebab meat and ground meat, the kebab meat was inedible, rubber for the two tacos, so I called the restaurant to report the problem, indeed that evening the spit was broken. It was a different meat than usual that was served, the person on the phone was surprised by my remark but very friendly offered me a commercial gesture on my future order (I have doubts about ordering again here). But after my call and continuing to eat despite everything, removing the kebab meat little by little, we realized that there was no sauce in either of the two tacos! There are sometimes days with it and days without it, for me it's a very bad experience. It's a shame.

21/03/2024: Super nice welcome and cook. The diversity of choice is very good and the little extra is the dish of the day. Keep it up.

17/02/2024: Good but nothing crazy either, I had pasta with mushroom sauce and I found it very expensive for a pasta dish... it's a shame it doesn't make me want to come back.

19/01/2024: I highly recommend this address Kindness and benevolence THANKS

30/03/2024: Kebab which seems ok at first but the kebabier sometimes coughs in front of the spit. I went there this week and the meat was no longer taken from the spit but was stored in a tray as if it had been there for several days. The next day was difficult despite the trust I placed in him by going there.

30/03/2024: The kebab is so bad, I've already seen the spit of the evening get wrapped in plastic then go into the freezer while it was on the stove. Moreover, the meat is often cut and put in a tray to then be heated on a plancha. In terms of freshness, it’s not crazy…