Les meilleurs restaurantsde cuisine autres cuisines en Boulogne-Billancourt

02/04/2026: The place has been renovated; it's clean and pleasant. But the Wi-Fi is still terrible: slow, unstable, and unusable. For a Starbucks, it's clearly not up to standard.

23/02/2026: Google shows it's open, but was under construction.

22/04/2026: "Délice Boulogne"? The only delight here is leaving! 🤮** An absolutely catastrophic experience, run away immediately! Given the number of people inside (**the restaurant was completely deserted**), I should have been suspicious: the emptiness of the dining room clearly foreshadows the quality of the food. **Here's the "menu" of horror:** * **The Weight Scam:** I ordered spicy shrimp (€3.30 per 100g). The waitress gave me a tiny portion and, as soon as I approached the scale, she discreetly removed some of the product. Dishonest from beginning to end. * **The Skewer of Fear:** €1.30 for a "skewer" that was just a slice of carpaccio... **with green highlights** (see photo). This is unacceptable. * **Disgusting Bo Bun:** The beef is rubbery like tires, and the spring rolls taste rancid like used oil. The whole thing is swimming in a plate three-quarters full of water to cheat on the weight. **Outcome:** As a result, I ended up **in the emergency room with severe food poisoning**. I am currently **hospitalized** because of their total lack of hygiene. "Boulogne Delight"? It's more like "Boulogne Torture." **RUN AWAY BEFORE IT'S TOO LATE FOR YOUR HEALTH!** 🚩🚩🚩

31/03/2026: A super delicious bo bun, and a warm welcome. I highly recommend it. It was fresh and high-quality. I ate everything, so no photo.

23/04/2026: Extremely unpleasant manager. I asked him to make me a sandwich without onions because I have an allergy and I forgot to write it down at the kiosk. He told me it was impossible and I'd have to pay for a new sandwich for €6. A complete disgrace. I'm disgusted.

23/04/2026: The atmosphere and organization aren't great. It's okay for grabbing a sundae to go.