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Café Aux Trois Moulins
Cassel
23/08/2026: We were lucky enough to try the Friday night couscous, a new addition to the menu. You're served with a smile and the staff is incredibly friendly. The dish arrives on your plate complete with chickpeas, chili, coriander, and raisins… and you can enjoy it all at a table reminiscent of an authentic French Flemish café. The icing on the cake is the genuine mint tea, made with fresh mint leaves, which makes it feel like a refreshing hot drink after the couscous.
Don't forget to try the Picon-inspired Spritz (house recipe)… a truly delicious discovery! 😊 We were delighted with the rhubarb crumble for dessert, presented under a glass dome, a reminder that England isn't far away and that the devil is in the details, in the finesse of the presentation.
In short, a place to go for an authentic and very pleasant meal.
15/08/2026: Friendly service, dishes prepared with local products, without frills. Highly recommended.
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