Découvrez le meilleur restaurantde cuisine espagnole en Ainhoa

08/08/2026: Hello We didn't stay at this hotel, but we ate there twice. Our gîte (self-catering accommodation) is located not far away in Ainhoa, about 2 km away. We were recommended by our hosts. A truly wonderful place where we ate very, very well, and especially homemade food. The specialty is paella made with fresh, high-quality ingredients. A very good menu. (The homemade trout fillet platter. The platter of Basque ham and pâté made with pork raised on their farm. The baby squid and homemade fries. The lamb was excellent. The albacore tuna salad was a delight.) This Logis restaurant is truly recommended; a wonderful discovery in the Basque Country and near the Spanish border. The owner is very pleasant, as are the waitresses, and my mother-in-law is always behind the bar—a truly lovely place. Thank you very much. See you soon. A place to discover without hesitation, with homemade products. Don't change a thing. Goodbye. The Bretons, Thierry and Delphine

25/06/2026: Excellent lunch. Very warm welcome, relaxed yet professional service. I highly recommend this establishment.