Les meilleurs restaurantsde cuisine française en Bischwiller

12/04/2026: Pleasant welcome, friendly service. There were four of us and everyone enjoyed the food.

11/04/2026: Excellent value for money! Thank you

05/04/2026: The service was quick and normal, the setting typical of Alsace, but the food... No choice, even though we were told there would be a limited menu in addition to the Easter menu... €45 for a starter, main course, and dessert... Two dishes in sauce that just need reheating and are inexpensive... Lamb rump steak 😅 Everyone knows that leg of lamb should be cooked quickly and not in a stew because it becomes dry, so roasted, cooked pink with a jus, that's acceptable, but this in a sauce, we wondered if it wasn't beef bourguignon or pork... So, in terms of quality and price, there's a discrepancy! I don't want to blame anyone, but they need to rethink things; otherwise, we're surprised that people don't go to restaurants anymore and prefer to cook at home!

05/04/2026: Very disappointed with our Easter family meal. I called three weeks ago to make a reservation, asking if they knew the menu, and they said no, but that wasn't a big deal. I made sure they had other options, and the person told me there would be an à la carte menu, a smaller one, but a menu nonetheless. Arriving today, I was surprised to find only the Easter menu (45 euros, no less!). The meal wasn't bad (served not very hot, but never mind...). 45 euros for a menu with vol-au-vents? What a rip-off! The "rump steak" of lamb was more like an overcooked stew in sauce. The side dishes were meh... so-so rice and mashed potatoes. The only nice thing was the foie gras crème brûlée. A chocolate mousse for dessert. And the price of the wines?! So, sorry, but disappointed. It felt like a complete rip-off! And of course, no one in charge to discuss it with. I didn't want to bother the waiters, who were very kind and did the best they could....